lade | WEB Magazine, de la Espriella

It's focusing on gourmet, Hamamatsu-Shi, Shizuoka、Overseas travel、To deliver the lifestyle information such as design WEB Magazine alleys

Not too sweet richness、With handmade chocolate "raw Choco tart" and "raw chocolate truffle" Happy Valentine's Day!

2014/02/14

_RIZ0167

We have been doing! The day again this year and oozes sweet smell in the kitchen! Since I beganValentine's day ( St. Valentine's day )The、Ayaco prohibits the handmade chocolates! Did you know that it actually cheaper bought long time ago is (lol) is overseas, not much chocolate gift customs in Japan、1Once a year、Dear partners、And with gratitude to those who have been loving suites making fun。This year is 2014, handmade chocolates、Introduce "raw chocolate truffle" two recipes and at the same time be able to make "fresh Choco tart".

Fresh Choco tart
Materials
♦ for raw chocolate:Kubelbiterflerk 200 g、Koebersuiteflerk 100 g、Whipped cream 150 cc、Liquor (your choice in a little bit)
♦ for tart dough:Flour 120 g、Butter 65 g、Sugar 40 g、1 egg yolk、Almond 20 g、Cocoa 15 g
♦ decorative chocolate:Coating Coco 70-80 g、Cocoa powder dosage、Gold amount

Raw chocolate truffle
Materials
♦ kubelbiterflerk 200 g、Koebersuiteflerk 100 g、Whipped cream 150 cc、Cocoa powder dosage

_RIZ0169

Have butter at room temperature as good hardness (soft enough get out of shape and hand-push)、Put all ingredients for tart dough in a ziploc、The better 揉mi込nnde mix。Nice mix of Sino、Verticaly mesmerize dough about 2 hours in the refrigerator, flat and uniform thickness.。Now、During that kept the tart dough make raw chocolate!

_RIZ0171

Kubel Vitor Flake type 400 g 940 yen、Hoover Suite type flakes 200 g ¥ 450

This chocolate confectionery materials specializing in Hamamatsu "Ant Betty Club' Of what duck River store。Use the mix and a little sweet suite of two kinds of chocolate and bitter, bittersweet 2-1。Minutes need dead flakes type of thing better than chocolate、You can reduce the time。The duck River Ant Betty Club,、2014/2/15(SAT) ~ 2014 / 4 / 1 (fire)Up for store renovation enters construction stores on the first floor、2Temporary offices in the training space on the floor、2/17(Mon) ~ 3 / 20 (tree)Up, and it will be open、3/21(Gold)-4 / 1 (fire)The、For the renewal preparation、It was to be closed。And2014/4/2(Water)More HIRAIDE home store and name change、Established the kitchen in the new store will be reopened。At your place、Can see the baking scene actually、While the manufacture of homemade jams and sales、New materials offer snack and tasting as well as enjoy it! I look forward to!

_RIZ0190

Is for chocolate whipped cream、Remember the amount of chocolate。So use this raw chocolate 300 g、150 cc by provides a fresh cream。

_RIZ0172

Put the cream in a small saucepan, warm。(Note:Not to boil)

_RIZ0173

Chocolate the cream warmed in hot water over flows。

_RIZ0174

From the warm, let's quickly mix the whipped cream and chocolate。How to put the wines and spirits at this time、If you like, pour dosage。This time the、Put a little bit of rum and red wine!

_RIZ0176

Raw chocolate for truffles、Into a bowl once more rounded firmness to put、Solidify in the refrigerator。

_RIZ0177

Coating Coco 200 g 470 yen (and * coating Choco chocolate tempering of unnecessary)

Also purchased at Ant Betty Club coating Choco。By using this、In the while chocolate for truffles、Make decorative chocolate for raw Choco tart。(* This is、Coating Coco 70-80 g so I made about 15!)

_RIZ0179

In the warm melted coating Choco、Turn into pastry bag made a hole with a toothpick。

_RIZ0181

Kneeling mat bat、And while drawing a circle on a staggered schedule, we will draw the pattern。Also doing pretty decent、Those are good looks of decorative chocolate! (laughs)、Coating Choco cakes soon so will race against time。And so is a delicate decorative chocolate hardens、Pressure will keep your mind! (So few broken too good、It is recommended to make。I am divided by actual people.:Lol)

_RIZ0182

Remove the tart I can sit in the refrigerator、From the top of the plastic wrap with a rolling pin fabric larger than tart type of equal thickness to lengthen。

_RIZ0183

Tart type (20 cm tart type) to follow the flow of the fabric、We picked jerked around to fit the type。

_RIZ0184

Use a fork to、The pique (air holes that prick the dough)。

_RIZ0185

180In an oven heated to baked tart dough 20 minutes is、Let's cool the dough firmly。

_RIZ0187

Between the tart to cool.、Hardness as good in the fridge hardened chocolate spoon with a rake、On the cocoa powder more carpeted bat curled up to the size of the bite-sized candy the whole chocolate cocoa flop。

_RIZ0189

3Purchase and issue size of paper Cup、Side by side if packaged in gift box、"Raw chocolate truffle" smooth finish, melt bittersweet mouth。(* This is、300g chocolate in bite-sized raw chocolate truffle 32 piece was again!)

_RIZ0193

As well as for truffles、Raw Choco tart for chocolate is melted in a warm、Add warmed cream、Pour the liquor you prefer things remain hot、All poured into a cool tart。300fits beautifully stereotyped 20 cm in the amount of g chocolate tart。

_RIZ0194

After washing down、2Eating in the softness of the half after kinta an hour or so in the fridge it is possible。Caked-on if you leave overnight kinta (* because chocolate will not tick) to be、Do not crack when you cut、Would be better in the State left out of fridge for a while.

_RIZ0198

Fresh Choco tart decoration、How about something like this? Sprinkle gold leaf onto the glossy chocolate!

_RIZ0200

Or、Dusted with cocoa powder、Make decorative chocolate made of、A little adults are feeling bad? In addition to、Seasonal pattern、I served with strawberries and whipped cream、Shades of green is bright with crushed pistachios, and、To put walnuts and roasted food can be。Changing the decor, try out various arrangements.

_RIZ0203

Not too sweet, rich chocolate,、It goes well with coffee! And the people who love youHappy Valentine's DayPlease spend it!


Shizuoka Prefecture West Center packed with information on gourmet restaurants in Tokyo, Nagoya and overseas!
Food log version caches to currently provides information on gourmet restaurants in more than 700。
<kakesta>
http://tabelog.com/rvwr/kakesta/
Events and cuisine photo WEB album
See the photo album has been taking a Google Photo of lade。
lade Photo album
https://plus.google.com/u/0/collection/w6LhRB

2Cucina Italiana Gallura with reservation only on the same day of the month after a Supreme dinner "Street theatre" wedding venues Porte-Bonheur construction site report
2Cucina Italiana Gallura with reservation only on the same day of the month after a Supreme dinner
"Street theatre" wedding venues Porte-Bonheur construction site report

Reply

CAPTCHA


lade - life style web magazine | lade - Lifestyle WEB magazine | Company Profile | Google
copyright (C) 2013 lade. All rights reserved. I will strictly prohibited unauthorized copy or reproduction of published articles, images