Kakegawa bread "Boulangerie Poispoix" A rich meal bread made with domestic wheat with a focus on high-quality ingredients

At Kakegawa's quiet Hatsuma no Mido No. 270 "Ho no Hashisonogaya Line"、Commitment to high-quality materials、To the bakery "Boulangerie POWA POWA" made with domestic wheat。 Here is the original、It is a bakery started by a baker who is the mother of the current owner Kenji Ichihara of Boulanger.、14 years ago in 2009、After training as a baker in Tokyo、When I returned to Kakegawa、It will be the shop that took over my mother's bakery.。At that time、Bread and pastries、"Powapowa", which was a bakery in a rural town with a local connection centered on the manufacture and sale of delicatessen bread, etc.、On the occasion of the change in Ichihara-kun's generation、Little by little, focusing on the baguette, which represents French bread、Incorporating hard types such as campagne, which is a simple, simple but flavorful meal bread、I'm gradually growing into the ideal bakery I want to make.。 Attached to "Boulangerie POWA POWA"、2019Opened GAMA COFFEE home-roasted coffee shop specializing in specialty coffee beans in the year.。 The original、His wife Misato from Kyoto、I was trained as a coffee roaster in Kyoto.、The space on the right side of the store has been renovated as a café.、We offer delicious specialty coffee.。The coffee is、"Soft blend" with a medium-roasted fragrant and light mouthfeel (moderate bitterness)、"Brazil Caramellard"、"Rwanda"、Prepare "Nicaragua"。Medium deep roast is、"GAMA Blend" with mellow richness and well-balanced taste、"Tanzania"、"Guatemala"、"Columbia"、"New Guinea"、"Mandelin"。Deep roasting is、Deep richness and aroma、"Italian Blend" with a profound taste、"Peru"、"Ethiopia"、"Kenya"、"India", etc.、15You can choose your favorite coffee from the types of beans。 In a comfortable space with soft warm sunlight、Relieve daily fatigue、Refreshing your mind、Hope that the story will bloom、Serving a delicious cup of coffee。And、There is a "simple bread set" on the menu.、Bread comes with coffee。Master baking bread next to each other、With his wife roasting coffee beans、Making use of the skills that each couple has learned、A restaurant with a wonderful relationship where you can share it with each other and enhance it。 In the back of the café is a roaster of the coffee roaster "FUJI ROYAL"、With your own hands、Carefully hand-pick the beans、We sell coffee beans roasted in-house.。 Carefully selected specialty coffee beans are roasted into a deep roast with a heavy feeling.、"Iced coffee bottle" that finishes iced coffee with a clear aftertaste and、Roasted coffee beans and hand drip coffee packs、Baked goods, "fleur de sel (salt) from the French Camargue", etc.、There are also products on sale that are appreciated as small gifts.、Assortments are also available according to your request.。 Roasted beans for sale Saturday morning、A leisurely drive from Hamamatsu to Kakegawa for about 1 hour by car。Because it is never close、Only occasionally can be purchased in stores。It will be so popular that there is a line from the morning.、We recommend visiting early after opening.。Also、This bread is also sold regularly in Hamamatsu.、At Hirosawa's stylish European-style delicatessen "Küche" from around 12:30 on the first Thursday、At the special tofu shop "Sanzai Tofu" in Shinogase Town, Higashi Ward, there is a chance to purchase it when it arrives on the first Friday and the third Friday.。 As you enter the store、The interior of the store smells of fragrant wheat from freshly baked bread。Although the favorites are fixed、Look at the expressive faces of the abundant freshly baked bread、It's also fun to spend time wondering which one to choose.。 Because it is bread that I want you to eat every day、Kenji Ichihara of the current owner Boulanger, who believes that the material should be of good quality,、Domestic wheat、Organic rye from Australia、Raw sugar in Tanegashima、Gerand Salt、Natural salt of Izu Oshima、 Organic walnuts and dried fruits、cage-free eggs, etc.、Sticking to high-quality materials as much as possible、Yeast mainly uses homemade yeast (Levan variety) and organic yeast.、Day by day、Thinking about the land、Caring for people、Thinking about sustainable manufacturing、I continue to bake bread every day。"When I was little,、I、He wasn't that fond of bread."、It just so happens that there is a time when I can hear the story.、Mr. Ichihara told us about the history without decorating。He、The first time I encountered a really delicious baguette、With the desire to "make and spread flavorful bread that is simple but close to everyday life"、Continued to work hard to make bread、Recently, he happily told me that he was finally able to offer his own bread.。 Here is、Because it has been switched to face-to-face sales due to the Corona disaster、It will be in the form of telling the staff your favorite bread。 In the refrigerated showcase、Besides sandwiches and quiches、Cheese on the upper tier、Ham or sausages in the middle、Juices、Products that are ideal to accompany bread are also sold。 Ham and sausages of "Inagaki Intestine Store" in Okazaki City, Aichi Prefecture The wife of the café "GAMA COFFEE"、Support during busy bakery sales hours。According to her husband, Ichihara-kun, she is a "more stoic wife than me" (laughs) I'm sure it's ♪ a statement because they recognize each other as partners, because I haven't used a "café" yet.、I would like to enjoy coffee here leisurely next time I have time.。 On this day, I returned to my parents' house in Makinohara.、For bread lunch with a daughter and wife who are about to give birth、12Choose from a variety of breads。 "Cage-free egg sandwich (2 pieces)" ¥ 400 (excluding tax) Sandwich of free-range egg generously sandwiched between fluffy bread。So that you can enjoy the deliciousness of eggs raised free of stress in cage-free keeping、The seasoning is gently finished.、Fun for the whole family。 "Croissant" ¥280 (excluding tax) I have been making it for more than 10 years、He said that he felt like he had finally made it to the starting line in the past few months.。powder、training、How to fold, etc.、Change every time you prepare、Now because I have been trying various things。He will continue to pursue the ideal croissant。The fine layers layered on top of each other are beautiful、Outside is Parisak、The inside is fluffy and thick、You will be enveloped in the aroma of fermented butter。 "Oliva" half size ¥520 (excluding tax) Rustic with green olives from Italy and Sicily。 "Tomate" half size ¥520 (excluding tax) Italian cherry tomatoes and anchovies。It's delicious as it is, but、By rebaking, you can enjoy the aroma of the crisp skin more.。If you accompany it with pasta、Excellent compatibility with leftover sauce。 "Noir" sold by weight @2.2/g Whole wheat bread made by kneading organic walnuts into a compound dough。Fragrant and sweet taste of walnuts、Combined with the goodness of whole wheat flour、"Noah" is hearty and satisfying to eat。Excellent compatibility with smoked foods and honey。 "Classic of flaxseed and black beans" It is rich in nutritional value and is good for the body.、With "flaxseed", which is also famous as a super seed,、A healthy combination bread where you can enjoy the natural sweetness of "black beans" packed around。 1 piece of "plain bread" ¥450 (excluding tax) On this day, there was a 30 yen discount tag for "plain bread"。Domestic wheat、Organic yeast、Natural palm oil、Use natural salt、Eggs and dairy products are free、It will be bread that makes the most of the sweetness of the flour.。Crisp and fragrant skin、Moist inside、Simple taste that you will never get tired of with a fluffy dough。Thick slices of buttered toast are recommended。 "Pain de campagne" half size ¥600 (excluding tax) Yeast is caused by the traditional French method called "Levin mix"、Domestic wheat、Organic rye、Natural salt、Kneading with water、Slowly fermented and baked "Pan de Campagne"。Mellow sweetness and fragrant flavor of stewed dishes and meat dishes、It goes well with cheese, etc.。 "Sautéed Basil Chicken and Onion with Cumin" ¥480 (excluding tax) Sandwiched with plenty of chicken with moist basil flavor、For a crust that you can taste with a crisp sound、Tempt food with onion sweetness and cumin aroma。 "Bacon and Sweet Potato Quiche" ¥ 600 (excluding tax) The sweet potato feeling is warm、Diced corn is the ultimate in umami、layers of potatoes overlap,、The thick and moist appareil with plenty of ingredients is satisfying to eat but has a gentle taste and a light texture.、You can enjoy it with a zaku horo tart。 Autumn limited "Campagne with boiled astringent skin and organic walnuts" ¥ 650 (excluding tax) Every year、Popular autumn-only product "Astringent skin stew and organic walnut campagne"。Everyone knows how hard it is to do chestnut work manually.、In particular, astringent skin stew can only be understood by those who have made it.、It's a very time-consuming task、One of the cooking methods that I think requires patience。To make this product here too、About a month、He spends his days facing each chestnut every day.。Chestnuts boiled in astringent skin and organic walnuts are generously added to the campagne dough.。Not without good reason。 "Complex" half size ¥400 (excluding tax) Moist and heavy meal bread baked mainly with domestic whole wheat flour。Using three kinds of homemade yeast、Whole wheat flour made from organic wheat from "Aoyagi Milling"。Umeno Milling's whole wheat flour、Hokkaido "Yumechikara" whole wheat flour、Domestic barley flour is added to the whole wheat flour of Mie Prefecture "Nishino Kaori"、A little flour from "Harukirari"。Using these domestic whole wheat flours、It is said that it is carefully kneaded and baked by hand.。Even though it is a whole wheat flour main, it does not smell like grain.、Don't get a lumpy texture、And not to make it a netty texture.、In search of the ideal form、Trial and error、It has been brushed up many times.、"Complex" that finally settled on the current composition。That is the、With the gradual changes from now on、It seems that they are trying to provide the best at that time.。Grain aroma、Wheat sweetness、The more you chew, the more umami spreads、Bacon or butter、Creamy cheese、It goes perfectly with olive oil! "Anbutter" ¥350 (excluding tax) For a crust with a crisp texture、Plenty of bean paste with the texture of red beans and thickly sliced butter sneaked in.、Infallible "anbutter"。If you enjoy it with delicious coffee at snack time、For a very satisfying tea time。 Look at the face of bread、If you smell the fragrant aroma、You can understand the deliciousness of the bread even before you eat it.。">The bread of Boulangerie POWA POWA、For us、Exactly such bread。Simple and simple, but infinitely rich in flavor、I would like it to be on the table at any time.、One of my favorite boulangeries。 POWA POWA / GAMA COFFEE Address:278-1 Hatsuma, Kakegawa-shi, Shizuoka TEL:0537-24-4107 Hours of operation:10:00~ 17:30 Closed on Mondays:Moon、Tuesdays (twice a month) Parking:In front of the store https://powapowa-gamacoffee.com/...

Kakegawa ham specialty store "Oishi Farm Ham Kobo" Ham and sausages handmade by craftsmen with carefully raised pigs

From a pig lovingly raised by a family in Okinosu, Kakegawa City、To the specialty store "Oishi Farm Ham Kobo" that sells ham and sausages carefully handmade one by one。 This opened in 2008 on National Route 150 in Okinosu, Kakegawa, surrounded by the sea and greenery.、Inherited by the father from the grandfather of owner and ham craftsman Yoshihiro Oishi、Pigs raised on a pig farm that has been in operation for nearly 50 years、While being grateful for their lives, the ham and sausages made by the authentic German method are very popular.、It attracts many foodies and gourmets。 The store has、There is a workshop that makes ham and sausage.、Salting meat or、Stuffing meat in the intestines、Smoking work, etc.、Day by day、Carefully handmade one by one here、Sold over the counter。 On this day、I used to return to my parents' home Makinohara.、On the way back、I stopped by at the last minute before closing time.。 "Garden Terrace" The wonderful space under the eaves in front of the store、Called "Garden Terrace"、It is prepared as an eat-in space.、You can enjoy freshly made hot dogs and sandwiches from the take-out menu sold at the store.。Only this terrace seat、To be able to accompany a dog、While my dog Chocolat also buys products in the store、Let's wait here。 In the shop、A large showcase is prepared、More than 50 kinds of ham and sausages are always lined up.、Can be purchased in units of g。 There is also an eat-in space on the left side of the entrance.、You can order various products。It is also recommended to enjoy various things to see which one suits your taste before purchasing.。 Owner ham craftsman Yoshihiro Oishi、8Over the years、At a ham and sausage specialty store in Fujikawa、After studying and training authentic German manufacturing methods, he became independent in 2008.。Once every three years after independence、It has been exhibited in contests such as the international trade fair for meat processing "German International Contest IFFA" held in Frankfurt, Germany.、202210 products are also listed in the year、All of them won prizes.、9 Gold Prizes、It is a brilliant achievement with one silver prize.。During the、The newly developed "Kakegawa Tea Ham" with pride in being here Kakegawa also won the gold award.。Your own products meet global standards、To be evaluated as a place to be recognized、You can see the spirit of daily challenge and attitude of not neglecting effort.。 This product is、Although the types are limited, they are also sold in the basement of the department store of "Entetsu Department Store".、We who live in Hamamatsu、Because it is difficult to visit here、While it is often sought after in the basement of the department store、In front of such a large number of products、Which one should I ask for?、I'm just getting lost。 While asking Oishi and his wife Hitomi for recommendations,、Various things、Let's choose the guess for dinner。 There is a wide variety of sausages and sausages alone.、The most popular one for women is "Mozzarella Wurst", which is kneaded with our favorite mozzarella cheese.、This time, what caught my eye was "spicy chorizo"。I can't stand it for lovers of spicy food.。another、What was interesting was "comedian Cotton's sausage" and、Just the other day、Sausages made by the comedian Cotton who came to interview were sold (laughs)、At the "Pré Noir Party" held at my house, I was offered delicious prosciutto.、If you can make this prosciutto on one plate with an assortment、For hors d'oeuvres that play a leading role in a little home party。 Sausages to be sliced and enjoyed are、Burn、You can take it as it is.、There is a recommended way to eat each product.、When you are looking、It's a good idea to ask how to eat it deliciously.。 Saturday and Sunday limited "Freshly baked roast pork"。This is also a gold award winning product.、Freshly baked on Saturdays and Sundays is a very popular menu。On this morning、Just、It was also listed in Instagram Stories.、It is also one of the sights of this day.。So much trouble、Let's have it in thick slices。 Happiness to see a lump of meat that has been hung and matured。I feel like I can have a drink while looking at this.。 Trial and trial、Change the way you make it every time、German soft salami "Homemade Raw Salami Pepper Visor" is also being challenged.。It seems that the self-evaluation is still not 100 points.、There seems to be signs of growth with each passing time.。 The Oishi family, who are also dog lovers,。Just smoke the leftover streaks of pork or beef without seasoning.、Snacks for dogs are also on sale。At a later date、I cut it into small pieces.、For this、My dog Chocolat is also straight (laughs) on the product shelf、Recommended reasonable wines are also available.。With a body that can feel rich fruit taste and thickness、Argentinian malbec "Antigal Estimulo Malbec" with a spicy taste and、with a pleasant dry taste rich in sweet and sour berry fruit flavor,、Best value for money Lambrusco "Lambrusco secco logitto&Guarini"、Brotherhood New York Red is the oldest surviving winery in the United States in the Hudson Valley in New York and has a track record at the White House. / White", etc.。 Courtesy and year-end gifts, etc.、Assorted gifts that are also appreciated as small gifts、"Gold Prize Set" and、"Special" ones, etc.、Gifts are available to fit your budget。(Reservation required) Particular about materials、Minimize additives、No preservatives、Painstakingly handmade hams and sausages。Thankful for the cycle of life、We will take home the products of "Oishi Farm Ham Workshop", which spares no inquisitive spirit to eat deliciously.、I would like to enjoy。 Going through the garden terrace to the backyard、There was a sign dog waiting in a pleasant green paradise。Shiba Inu on the fluffy lawn! Signboard dog "Shiba Inu:Maron (♀Maron-chan and my chocolates are each other.、Dog shyness。Inevitably, a sense of distance is created、There is no frolicking (laughs) Moisten your dark eyes、Maron-chan smartly enjoys taking a break while sitting on a girl。Maron-chan、On the day he goes to work, he comes by car from home.。If only my house had such a large lawn square,、I envied that Chocolat would also be happy。Here you will、If you observe good manners、It's ♪ nice that even those with dogs can stop by "Freshly baked roast pork" Back at my house、Although it was late、Immediately、To accompany your dinner, you will have "freshly baked roast pork"。This time, I would like thick slices.。"Please eat it as it is without heating it on the day of baking."。I wanted to taste both.、As is and、I had both the rebaked one and the one that was rebaked、You can understand the intention of being told to "leave it as it is" when you eat it.。If you prefer a moist texture、I would like you to eat it without warming it.。 "Homemade Salami Pepper Visor" Through Trial and Error Over and Over Again、Challenge repeatedly、Improvements to improvements、Finally on the shelves as a product "Homemade Salami Pepper Visor"、Soft salami with a soft texture。If you slice it、The fat melts out smoothly、Accented by strong acidity and pungency of green pepper、The more you chew, the deeper the taste expands.。 From the right: Gold Prize winner "Freshly Baked Roast Pork (Saturday and Sunday only)" 100g ¥580 Juicy roast pork is also recommended for ham steak。Freshly baked on Saturdays and Sundays is recommended as it is.。 Gold Prize Winner "Garlic Pepper" 1 pack 5 bottles around ¥690 Sausage packed with beef and pork。Accented with garlic flavor and green pepper。 "Spicy Chorizo" 100g ¥420 As the name suggests.、Spicy chorizo recommended for those who are not satisfied with ordinary chorizo。 "Homemade Salami Pepper Visor" 100g ¥864 Smoked raw salami with soft German texture。Accented by acidity and pungency of green pepper。 "Smoked Cheese" 100g ¥400 Excellent match with beer。Ideal for snacks。 "Wagyu Corned Beef" 1 pack 100g ¥800 Luxurious corned beef using Wagyu beef。With bread、For salads、Softness that melts when you put it in your mouth。 "Moldadella" 100g ¥605 Sausage from Bologna, Italy。Because it is not in stock、This is also provided home-made through trial and error.。 Square blubber and pistachios、Black pepper。With a simple and timeless taste、Recommended for sandwiches with thin slices。 Gold Prize Winner "Bacon" 100g Approx. 6 pieces ¥600 We rub our original spices and sea salt one by one using a method called "dry salt method".。 I always buy it in the basement of the Entetsu department store, because it is cut into 6 pieces.、This time I ordered thick slices。 "Smoked Ham" 100g about 6 sheets ¥650 Using outer peaches。Because it is flavored、Delicious even rolled with lettuce or other leafy vegetables。 "Smoked pork and beef tendon" 1 pack ¥200 No salt or pepper, only smoked。Perfect for dog snacks。It has a fragrant aroma and a different bite.。   From those with an early expiration date that do not last much、Up to a certain extent that it lasts for a long time、Because a wide range of products are sold、You can purchase according to your application。Safe and secure hams and sausages that are handmade based on the special German manufacturing method、Everything tasteful、Smoked incense or herbal incense、Even the salty taste is fastened with good salt plum.、A selection of excellent products that make you feel the good taste sense。One of our favorite specialty stores。Speaking of specialty stores、Mr. and Mrs. Oishi's son is currently training at "Watanabe Butcher Shop" in Hamamatsu.。This will also be our favorite specialty store.。Oishi-kun、Hitomi、I'll visit you again! Oishi Farm Ham Kobo Address:451-3 Okinosu, Kakegawa-shi, Shizuoka TEL:0537-48-5618 Hours of operation:10:00To 18:30 Closed on Mondays:Tuesday Parking:In front of the store http://www.ooishi-ham.com/...

Hamamatsu / Lake Sanai "Prosciutto & Sausage Association of Oishi Farm Ham Workshop in Kakegawa"

We invited Mr. Takehiro Odagi, the owner of the French bistro "L'ESPRIT Zen and Wine" near our house, and Mr. and Mrs. Saori, a midwife and wife of "Hidamari Midwifery Hospital".、Host a home party at our house。Previous、There was also a history that it was purchased at the solo exhibition of the Toyama potter "Mt. Satonaga" planned by us and held in Hamamatsu.、You will see ♪ the works on display in our gallery The home party on this day is、As a shop specializing in handmade ham and sausages in Kakegawa、Sweeping prizes in international contests、Holding a "prosciutto and sausage party" of "Oishi Farm Ham Workshop" that is making foodies growl、Enjoy the wine! The table coordination on this day is、Decorated with hydrangea dried flower wreath and cool table runners、To the Center、For eating sausages and campagne freshly baked、Prepare the "Table Grill Stone" hot plate from the Dutch home appliance manufacturer "PRINCESS"。The too-beautiful hot plate that won the design award、Oil-free cooking is possible with far-infrared effect.、The central slit wicks out excess oil for a healthy finish.。Easy to clean、Dirt can be wiped quickly。The clean and simple design and the base made of bamboo material are convenient to carry.、It is easy to fit in and stylish even if you put it on the dining table! "Champagne Charles Joubert Special Reserve Brut" A traditional champagne produced by a very long-established champagne house with a history dating back to 1760.、The rich flavor is brought out by the high ratio of black grapes from Epernay.。Sparkling golden color、Fineness of foam due to in-bottle aging。For apple and grapefruit fruits、Subtle brioche aroma。The powerful taste of ripe Pinot varieties has a good balance of acidity and astringency! Cheers to a wonderful relationship! "Oishi Farm Ham Workshop, Iberico from Treverez Sebo 36 Months" Prosciutto from the village of Trevélez, the highest in Spain,、It is recognized as the highest production area of jamon serrano in Spain.、1From this single raw material to the production process, it is strictly controlled by the Trevélez Association and certified as "Denominacion Especifica".。Because this Iberian pig is free-range in Debaesa、There is a clear difference from domestic pigs.、The fat is white and sweet,、The salty taste is moderately elegant、A gem that feels deeper in taste the more you chew! "Oishi Farm Ham Workshop Pershu 24 Months" This is domestic prosciutto、Pershu made by Masatoyo Tada of "Bon DaBon", the only official Parma ham craftsman in the Japan。Japan, there are very few shops that can handle his prosciutto.、Yoshihiro Oishi, the owner of Oishi Farm Ham Workshop, is also one of the respected prosciutto craftsmen.。Pershu, which is provided in a delicate thinness that can be seen, has a beautiful pink color.、You can enjoy the mellow aroma and melting sweetness! "POWA POWA BREAD" THIS TIME、Order the favorite bread of Kakegawa's popular boulangerie "POWA POWA"。As a meal bread、Goes well with prosciutto and sausages "Pan de Campagne、Complex、We received three types of "Gama Bread" delivered! "Pain de campagne" A flavorful and slightly sour country bread containing domestic wheat, rye and whole wheat flour。With yeast caused by a traditional French manufacturing method called Levan mix,、Unique flavor and acidity、The moist melt-in-your-mouth contents and the aroma of the slowly baked skin create an exquisite harmony。It is a bread that is perfect for stewing and red wine, and you want to enjoy it at night.。 "Complet" with 80% domestic whole wheat flour、Moist and slightly heavy meal bread。The aroma of grains is rich,、Bread full of flavor that spreads the original umami and sweetness of wheat when chewed。Bacon or butter、It goes well with creamy cheeses, etc.、It also goes well with the unique E.V olive oil.。 "GAMA PAN" "GAMA BREAD" IS DIFFERENT FROM CAMPAGNE AND BAGUETTE、No underlying roots or rules、Experience and knowledge gained so far、It is Powapowa's original bread that has been shaped by concentrating technology.。Sober、Easier to eat、Aiming for bread that will be the sustenance of daily life that you will not get tired of、It is baked while evolving day by day。Domestic wheat、Whole wheat flour、Spelled wheat、Organic rye、Slow fermentation using three kinds of homemade yeast for barley、Aged and baked、It is a bread that is easy to match with meals with a very high water absorption rate and is fresh and melts in the mouth.。 "Italian Green Olives" We who like moderately firm olives with seeds。This time, the seeded olives of "BELLA PORTATA"。Using Olives from Sicily、With the new pickling method that is not fermented with lactic acid, the salt equivalent is 2.0g per 100g, so you can enjoy a moderate salty taste and texture! "Homemade Potesara" before、At Zen's shop "L'ESPRIT Zen and Wine"、Because I received "adult potesara" using iburigako and black olives、This time, I would like you to eat my potesara.、I prepared it from the morning。Boiled eggs on potatoes、Chikuwa、Large leaf、Cream cheese、Mayonnaise、Soy milk、French Camargue salt、It is an adult potesara that combines Japanese and Western elements with coarsely ground black pepper.。 "Homemade Caponata Mackerel Curry Version" Another item prepared for wine is、Eggplant on tomatoes、Onion、Paprika、Caponata with zucchini and plenty of summer vegetables。This time the、Mackerel stewed in miso and about 20 kinds of spices from Indian curry、I'm finishing it with caponata for my original mackerel curry.。It was very well received by Mr. and Mrs. Odagi.、Next time, let's ♪ also try "Japanese mackerel curry" "Zensan's homemade caponata" Because Mr. All also offered us homemade caponata.、I was able to enjoy eating and comparing! Compared to my caponata with diced summer vegetables、Caponata cut into rings and large pieces has juiciness.、This is also because spices are used as a secret flavor.、It becomes a caponata with an unusual arrangement、The chopsticks are the taste of the wine, and I will leave the wine uncorkage to all of you, who are ♪ also chef sommeliers.、Quickly open with familiar hands! Marcel Richaud Vin de France Rosé (Marcel Richaud Vin de France Rosé)、The French that the two of you offered to accompany the prosciutto is a rosé of Marcel Richaut from the Rhône region.。Breed、Grenache Carignan Syrah Counoise Mourvèdre, etc.、A lightly colored one that is adorable。For the aroma of quince and grape pulp、There are also fresh acids like ruby grapefruit.、You can enjoy a well-balanced taste。There is a hint of spice in the aroma、It goes great with spiced dishes and meat! Princess hotplate temperature regulation、It is as simple as turning the dial.、Min:Approx. 80~90°C Mid:Approx. 160~180°C、Max:Approx. 240~250°C。Mid is enough to rebake bread。Different from a toaster、I'm glad ♪ that I don't accidentally overcook it. "Oishi Farm Ham Kobo Pate de Campagne (Liver Paste)" Mix fresh domestic pork liver with pork toro、Oven-baked pate de campagne。The sweetness of melted fat and the rich taste of liver are accented with spice aroma and pistachio accents.、The perfect dish for wine guessing。Accompanied by Powapowa's rebaked compost、Eat while loosening! "Homemade mushroom pottage (cold)" with new onions and brown mushrooms、With hanging bacon、Stewed with vegetable broth or herbs、Blendered pottage is、Cream or milk、No soy milk、Enjoy the original taste of the ingredients。 "Oishi Farm Ham Workshop 3 types of sausages" 3 types of sausages、Boil everything to the hot plate。 "Chicken sausage" unusual for sausages、Chicken sausages made with lean chicken。You can enjoy it lightly with a plump texture.。 "Mozzarella Wurst" Oishi Farm Ham Kobo's popular No.1 sausage "Mozzarella Wurst"。Mozzarella cheese and herbs are kneaded in the dough.、The cheese will overflow at the moment of crispness! Enjoy the umami of meat and the richness of cheese、It is a popular sausage for children and adults。 「ウインナーヴルスト」 牛肉と豚肉で作る絹引きタイプのソーセージ。When boiled, the skin becomes plump and crisps! It is the lightest sausage among smoked sausages and easy to pair with breakfast.。 「ヒューゲル ジョンティ(Hugel Gentil)2018」 高貴品種のブレンドによって作られたワインを「ジョンティ」と呼んでいたアルザスの古い伝統を復活させたもの。In Jonty、Spicy flavor of Gewürztraminer make up、Pinot Gris of the body、Riesling finesse、Muscat Berry flavor、And the freshness of Silvaner is in perfect harmony。Is dense.、ピュアで花とフルーツに満ちた香りが魅力的でフレッシュな若々しい味わいが楽しめます! 「レモンクリーム フジッリ 」 生ハムとソーセージを楽しんだ後に、Swallow while picking lightly、In the fuzzili of short pasta in the shape of a spiral、I made a refreshing pasta with lemon cream with a chuckle.。Chop green asparagus and smoked duck ham from the vegetable cellar、a pinch of garlic and black pepper、Emulsified with lemon cream、最後にパルミジャーノレッジャーノをグレーターで削り添えれば完成です! 食後は袋井の自家焙煎珈琲豆屋「まめやかふぇ」の美味しいコーヒーを淹れてお茶菓子タイムと参りましょう♪ 「オー クリウール ドゥ ヴァン(Aux Crieurs de Vin)の焼き菓子」 豊橋のクラシカルなフレンチを提供する「オー クリウール ドゥ ヴァン(Aux Crieurs de Vin)」の焼き菓子たちを差し入れてくれたので、To accompany your coffee。 「ブラジリアン」...

"Sunny Café" is an old private house café that has been built for more than 100 years! An afternoon listening to fragrant coffee and famous jazz

As a good old townscape in the Yokosuka district of Kakegawa City、Now, though,、Go to "Sunny Kafu" standing quietly along the windy Tonjo Yokosuka Road! "There's only coffee and music here.、Between everyday and extraordinary"、In a 100-year-old private house that was breathed with the thoughts of seiko Ota, the owner、The speaker who should have slept quietly while ticking the time of half a century、As if looking forward to it, I greeted the famous jazz board and played a sound、立ち込める珈琲の香りと共に時と音を心地良く刻むカフェ「晴れかふぇ」が2020年10月20日にオープン! カラカラと懐かしい音を立てるガラスの引き戸を開けると、A lilicism tone gently blends into the ear、Inside the store where you can relax with the scent of freshly ground coffee。 Three round tables are prepared、Because it is placed at a leisurely interval、It is also luxurious to enjoy like a private space。 Wall-mounted hand-ground coffee mill and analog records。 The shelves are lined with old records.、Just looking at the jacket will make you enjoy it! From the collection of New York brand Tom Browne handled by Kakegawa's Cento COSE CO., LTD.、A unique check × the whole body with a set-up suit of the check、Create a stylish atmosphere! The dipping of flower arrangements that are regularly replaced、Fukuroi's "Nari HanaClub" is in charge、Add seasonal colors。 Because it will be changed to Christmas specifications directly、It will be a fun outfit♪ The rare Macintosh vacuum tube pre-main amplifier and speakers released in 1964 reveal its presence.。 On this day, on the speaker、With "Portrait in Jazz" by his beloved Bill Evans、"Circle Waltz" by Don Friedman, described as his favorite enemy、2The records of two famous jazz pianists line up shoulder to shoulder、I was able to enjoy listening and comparing! "BLUE NOTE BLP 1500SERIES BEST JACKET30" is hung on the wall.、All of them are familiar name boards! As if it were a selection of my house (laughs) The menu of the café is easy to understand、Simple。 Only sweets for the day's recommended coffee and Japanese tea。 Freshly brewed freshly brewed coffee、Fukuroi's home-roasted coffee bean shop "Mameya-guchi" is produced、On Tuesdays, "Mmeya-yafu" is closed.、Hama-chan, Hamakoji Nintoku and his wife, Ayami Hamakoji, stand、It is very valuable that you can get coffee that Hama-chan brews。 M sameyyafu http://www14.plala.or.jp/mameyacafe/mameyacafe.html "This、Recommended! It's designed so that the hand comes in a good way.、It's easy to brew! And、Hama-chan praises professional coffee thinking drink pot。The amount of hot water poured from the ultra-fine mouth is easy to adjust、You can aim pinpoint、It is really easy to brew! How to make delicious coffee、It's also a fun way to get your favorite tools ♪ it's nice to have a 3-inch analog record instead of a coaster! We ordered each of the recommended coffee on this day to drink and compare、The table is ♪ with recommended sweets and a southern flower bud blooming in the garden.、The way you breathe quietly will make you feel late autumn.。 "Tanzanian deep blue" 550 yen There is a juicy umami reminiscent of ripe fruit、You can enjoy the citrus acidity and the body feeling that you can taste firmly! "Indonesian Manderin Bintan Lima" 550 yen Clean and strong manderin flavor that coffee goer also consents to、There is a long-lasting aftertaste and richness、a cup of bitterness。 "MONACA" 380 yen With crushed bean paste and fresh cream on the skin of Mr. Ikki, a craftsman who hand-bakes by the old-fashioned manufacturing method transmitted to Tobu Mori-cho。 What is the "sunny" brand that can be heard on the skin in the middle?、It seems to be a stylish gift from a customer、It is said that it is carefully stamped by hand one by one every time! The skin is wrapped in a crisp and fragrant fragrance、The bitterness of manderine will go well with the mellow crushed bean paste again! If you drink coffee,、You can see the mark of the bicycle from the cup! It seems to have been a lucky cup with only a few coffee cups.、I was some of a bit immersed in the feeling ♪ on this day、You will be able to sample freshly baked cannure of "Western confectionery shop mokara" in Hamamatsu where samples were taken by accident、Luxurious coffee time! The baked color is caramelized and fragrant firmly、Cannure where you can enjoy a feeling that is just right inside。The eggs, which can be said to be the life of the cannure material, are made with carefully selected eggs with the rich taste of "Blue Bird Farm" and rich "Inasa Milk"、You can enjoy the flavorful taste! Western confectionery shop mokara https://www.facebook.com/Mokara.kanele/ アルト・サックス奏者アート・ペッパー(Art Pepper)の「Art Pepper Meets The Rhythm Section」のレコードが終わると、Gently raise the needle、Switch to the next record。 The final song is "Birdland's Baby of Birdland", from "The 4th Acoustic Sounds Series" by sarah Vaughan, queen of jazz vocalists.、To a melting singing voice that is numbing、An important time to forget time unintentionally。 Tuesday (Mr. and Mrs. Hamakoji)、Friday (Shopkeeper):Seiko Ota)、On Saturdays (Daisuke Totsuka) and 3 days a week, professional people are attracted to each day of the week。 A special place to visit with a little drive to Yokosuka。 私たち夫婦のお気に入りのカフェがまた一つ増えました♪ ライター/ayaco 晴れかふぇ 住所静岡県掛川市横須賀136 営業日毎週火・金・土曜日 営業時間:13:00-17:30 https://www.instagram.com/hare_cafe/...

Theme park with birds and admiring of "Kakegawa Kacho-en" seasonal flowers

In one of the theme parks was involved is Akira Kamo from bird collector、静岡県掛川市に2003年9月20日に開園した「掛川花鳥園」へ! こちらは、And a large greenhouse of seasonal flowers is seen in extensive grounds in air-conditioned glass house boasts a ceiling height、The beautiful Lotus Flower floating indoor area、Lake of swans and pelicans、Equipped outdoor areas, such as EMU、花と鳥たちとの触れ合いが一度に楽しめるテーマパークとなります! 施設内は、Enjoy rainy weather-weather, warm in winter and cool in summer、For the entire Park is accessible、And perfect body、Wheelchair、ベビーカーなどでの入園が可能! 入館料は大人1,200円、Elementary school students 550 Yen、For the infant has reached can enter free of charge、家族でのお出掛けに最適です! 毎日時間毎に様々なイベントを開催されており、The birds、For most of them not in cages or cages、餌をあげたりしながら直接触れ合うことができるのも楽しみ方の1つです! この日は、The OWL loves to、およそ10年振りぐらいの再訪となります! 入館すると直ぐに[世界のフクロウ展]と称されたブースがあり、A typical "tawny owl" started.、A unique "Barn Owl" looks like your face、Great Grey Owl disc-shaped face looks like a stump、羽角(耳)があるミミズク系「アフリカワシミミズク」ハリーポッターで一躍有名となった「シロフクロウ」など小型から大型までの25種類のフクロウが小屋の中で出迎えてくれクリンクリンのお目々やグルンと270度も回る驚異の首木枝に留まったまま居眠りする姿があまりにも愛らしくスタート時点で既に悶絶してしまいそうです! 売店を抜けた通路には涼やかにスイスイと泳ぐペンギンたちの[ペンギンプール]とおしどり夫婦の由来ともなった仲睦まじいオシドリやカモに会える[おしどりの池]が広がり餌をあげることができます! この子達は餌を持っている人を瞬時に感知するためその周辺に群がる様子が愛らしく餌やり中は間近でゆっくりと観察できるのでお勧めです!(カモの餌1個ふれあい券1枚100円分) 鳥の餌をゲットしたり触れ合いイベントに参加するには、1回100円、200円と有料となり小銭がたくさん必要です。So called friendship ticket voucher is by far the most deals to enjoy、Others bought at the shop! (* Touch tickets、100円6枚綴りを500円で購入できるため100円分お得) 喫茶やランチバイキング、Go to our flower shop and an indoor area and、With colorful Impatiens hanging flowers to Dubai、華やかな楽園に圧巻です! こちらの花の下では、30Carlyle than cuisine lunch buffet、奥の飲食スペースで持込のお弁当を楽しむこともできます! 今回は、Early in the morning to make a sandwich、Brewed coffee freezes in the bottle, and then bring、愛らしい花を愛でながらランチを楽しむことができました! [わくわくイベント会場]に出向き、"Let's put the owls! "The touch event,"the OWL "ruchika 's" hand passenger experience is a challenge! (Experience 1 times:Contact ticket 2 200 yen) says so、Sex of owls! I see what this child is a boy? What is a girl? "With a simple question this fascination to the keeper、実はフクロウは見た目では性別を判断することはできず「性別鑑定」しない限りは不明なのだそう! 性別は不明ですが、The US Tenori "ruchika-Chan"、My sister and I with very clever、Accustomed to the keeper and obedient、カメラ目線もバッチリで可愛らしかったです!これだけでも此処に来た甲斐がありました! 「オナガフクロウ」の”しっぽなちゃん”が自分の腕に飛んできてくれる「フクロウフライト」もあり、Experience-based trainers feel. (Experience 1 times:ふれあい券5枚500円分)いつもは木枝の上でジッと不動のままのフクロウが華麗に一直線に舞う姿は一見の価値があります! その後、Opposite to the parakeet water lily pool]、Parakeets were feeding and watering、Whole body becoming covered in parrot to fully enjoy the touch! (Feeding the birds one:Contact ticket 1 100 yen) Parrot their attacking moment after you purchase food at the shop! Until you are familiar、Ghazi sorta a little intimidating based it seems (laughs) (* clothes and skin care are、売店に備え付けのデニム素材で作られた腕カバーを借り保護しましょう) 鮮やかなイエロー、Orange face、With green accents and colorful feathers、The contact with "Sun conure" color scheme such as tropical flowers、想像していた以上にエキサイティングでした! 旦那様が睡蓮を激写している間、I to the countless tropical fish hiding under the lily pad feeding and watering、While becoming glued to its flock of GuppY and Platy、I forget the time! (Tropical fish food 1:ふれあい券1枚100円分) 大きな円形の葉の横から茎がスラッと伸び水面からその美しい顔を覗かせ凛と咲き誇る睡蓮は何とも言えない絵力がありますね! [オオオニバス]のコーナーでは非常に大きな浮葉を持つオオオニバスの葉の上に乗って記念撮影を楽しめるイベントも開催しており多くのお子さん達が巨大な葉の上で足をプルプルさせながらもニッコリピースをしておりました! (※オオオニバス体験の条件:1歳以上17kg以下のお子様体験料500円) [エボシドリとヘラサギの広場]では美しいグリーンカラーでモヒカンのようなヘアスタイルが個性的な「エボシドリ」の仲間たちに餌やりタイム!2度目の餌やりではもう手慣れたものです!(鳥の餌1個ふれあい券1枚100円分) [オオハシとトキの水辺]ではピンクの羽が愛らしい「オオフラミンゴ」や佇まいが美しい「クロエリセイタカシギ」たち色鮮やかなインドクジャク大きく立派なくちばしの「オニオオハシ」にしゃもじのようなくちばしの「クロツラヘラサギ」などと触れ合える空間となり水面に反映する波紋と鳥たちの脚長の画がとても印象に残ります! 一番奥の[ハシビロコウの森]では体長約1.2m翼長2mと非常に大きな鳥でくちばしのインパクトが強い「ハシビロコウ」の”ふたばちゃん”が何者にも動じず勇ましい姿で出迎えてくれ迫力満点です! 屋外エリアはこの猛暑で過酷なゾーンとなりますが青々とした芝生の[わんぱく広場]や[子どもの水遊び広場]白鳥やペリカンが泳ぐ[ハクチョウの池ペリカンの池]があり桟橋の上から優雅に泳ぐ姿を楽しめます! 園内で一番離れとなる[エミュー牧場]に足を運べばダチョウに次ぎ大きな鳥でオーストラリアの国鳥でもある「エミュー」と触れ合うことが可能! 「飛べない鳥」として知られるエミューの牧場内は入ることができます! エミューを驚かせないように声を上げたり走ったりしないように注意し静かに忍び足で傍に寄り一緒にダンスしている風体で記念撮影! 体躯良く鋭いくちばしと大きな目を持つエミューは見た目の強面とは裏腹に実はとても大人しい性格の持ち主とのことこちらでも餌やり体験が行われております! ゆったりと園内を回り想像以上に楽しく子供のようにはしゃいだ花鳥園! 猛暑続きではありますが冷房完備で快適な場所となり様々な体験型イベントが満載の「掛川花鳥園」はとてもお勧めです! 掛川花鳥園 住所静岡県掛川市南西郷1517 TEL:0537-62-6363 営業時間 平日(月~金)9:00~ 16:30 (Last admission 16:00) 休日(土日祝)9:00-17:00 (Last admission 16:30) 入園料大人(中学生以上)1,200円小学生 550円幼児 無料 駐車場有り(無料) http://k-hana-tori.com/...

Grand Cru Club to study differences in tsumagoi Jardin terroir wine society

掛川市のリゾートホテル「ヤマハリゾートつま恋」内にあるレストラン「ステーキ ジャルダン」にて 2015年6月に開催された 「GRAND CRU CLUB」の須藤秀章先生のワイン会に参加させていただきました♪ GRAND CRU CLUB 代表であり講師も務める須藤秀章先生により2012年5月設立。 While in Japan.、Want to get along better wine and wishes、 To obtain directly from the local auctions and producers、出処の確かなボトルばかりを空輸便で輸送しています。 And、And semiconductor producer tours for wine lovers、 Also sold as a Navigator in the wine sessions held across the country、Conducts auctions。 The theme of this wine、「テロワールシリーズ」 何故同じ品種から違う味わいのワインが出来るのでしょうか? そんなことを学びながらテロワール(土壌)の違いをお勉強する会です♪ 須藤秀章先生 1986年にAcadémie du Vinでワインに開眼。 Impressed by the combination of food and wine by Alain Segel said of the CIDD (Mariage) after、 Comparative tasting their vertical tasting and parallel tasting to Center planning。 In tastings for wine lovers in Paris in 1991, called Grand Cru Club。 1995Tasting sessions held in Japan since。 In the Paris tasting and wine producers result、Organize a tour visiting the region to deepen their understanding of the growth of grapes and fermentation、 Listening passions to share with more people bring wine fun。 (GCCより) 今回のワイン会でいただくワインたち 皆さんが揃ったところで先ずは須藤先生の掛け声と共にシャンパーニュで乾杯です♪ 上半期のベストシャンパーニュとして須藤先生がお選びになったという コスパの非常に高いシャンパーニュが振舞われました♪ ハーブ風味のプリン ゴルゴンゾーラソース ズワイ蟹の フランボワーズ風味 初鰹のタタキ ワインおろし 柚子風味のポン酢ジュレ 「Baronnes 2013」、Jadis 2012、「D’Antant 2012」 3種類のテロワールから生まれたサンセールのソーヴィニヨン・ブランを飲み比べて、 While we focused on how wine is what soil?、 Same Sancerre during which you would like to know good opportunity。 In addition、最後にいただくロゼがどの土壌なのかを当てていくクイズ形式がまたとてもユニークです! 自分の鼻と舌を信じてじっくりと試飲を楽しみながら美味しく味わいます♪ 鱸の海藻風味の ナージュ仕立て 仔羊の香草焼き 2種の粒胡椒のソース プリー・ド・モー ほろ苦い新緑のブリュレ 「Chambolle-Muisigny 2012 G.Roumier "、「Gevrey-Chambertin」、"Corton 2000 L.Latour "、 "Cote de Beaune 1999 Leroy.、See Meucurey 1985 Faiveley.、"Clos de Vougeot 1985 Gros F&S "、 "Pommard 1961 Thorin」 赤ワインは、Burgundy, pleasure sensitive。 To know the wine gradually、Visit's scene and felt it deep、 And、While talking about wine、Differences in each person's values also looking forward、 とても贅沢なひとときを過ごさせていただきました♪ 「Chambolle-Muisigny 2012 G.Roumier」 ワイン会の最後にオークションが開かれ、Can I call a treasured wine of the day。 The bid request、見事落札された方の手に進呈されます♪ 最後に参加者全員のコメントを述べていきジャルダンの店長兼ソムリエの佐原忠幸さんに総評をいただいて、Lower the curtain of a great wine tasting。 We will be a very valuable experience、素敵な皆様とご一緒できて至福のひとときでした! 須藤先生ありがとうございました♪ GRAND CRU CLUB http://www.grand-cru-club.fr/...

Flower Ridge-an high Hill at Ozawa architectural design Office of Ozawa Yoshikazu said organized year-end party

掛川市の市街を少し離れ天竜浜名湖線の「いこいの広場駅」より徒歩1分の場所にある和食の「花峰庵 高山」さん京都で長年修行を積まれ、Previous、磐田にあった高級料亭「開莚楼(かいえんろう)」にて腕を奮われた後店主が平屋の民家を改装されて独立オープンされたのは今から16年も前のこと「馳走(ちそう)」客のため 主人みずから走りまわること転じて本当の心のこもったおもてなしと書かれたパンフレット書や花茶道を嗜み寺巡りがお好きという店主・高山一さんの心からのおもてなしを味わえるお店硯をすりテーブルに敷く和紙一枚一枚に丁寧に手書きで季節の歌をしたためる店主のおもてなしからスタートする食事は優雅な時間を感じさせます小澤さんのRC造の設計事務所 小澤さん設計の美容室アイエ 小澤さん設計の一般住宅 この日は掛川の一級建築士である「小澤建築設計事務所」の小澤義一氏にお声がけいただき小澤さんの建築仲間や施主の方々が集まる忘年会に夫婦で参加して参りました♪小澤さんはRC造(コンクリート打ち放し)の建造物を得意とされていています事務所ももちろんRCなのですが掛川では小澤さんが手がけた多くのRC造の建造物がありますキリンフリー 八寸盛 百魚眞薯 菜花 人参 口柚子 湿地茸 お造り 鮪、Sea bream、いくら 煮物 堀川牛蒡・和牛のせ餡かけ 酢の物 胡麻酢掛け・キュウイ・貝柱 銀だら西京焼・小松菜浸し・海老揚 白飯・汁・香の物 甘味 汁粉 小澤さん参加者の皆様楽しい時間をありがとうございました! 花峰庵 高山 静岡県掛川市細谷415 TEL:0537-26-3550 Hours of operation 11:30-14:00、17:00-21:00 Closed on Mondays:On Monday..

Whats the Kakegawa home roasting coffee beans ya see sironko' coffee bean and Tokyo see Tokyo is Rena!

東京名物でもある「東京ばな奈」。20It was commercialized years ago、Tokyo Banana has become a standard Tokyo souvenir。Since then、Developed various versions、New this time "Tokyo Banana caramel flavor、I saw it" from Mr. Y! Caramel aroma spreads in gold-colored sponge cake、It is generously wrapped in caramel banana custard cream。The caramel of the roasted sugar matches the smoothness of the milky banana flavor.、コクと甘味を楽しめます♪ そして嬉しいことに甘いものをいただいた後すぐにグッドタイミングで掛川の「自家焙煎珈琲豆屋 シロネコ」さんの「シロネコブレンド」もいただいてしまいました!(嬉喜パート2)甘いもののお供といえば珈琲!本当に幸せ者です、We! (Gratitude) This coffee bean is、"Kaori-san", who happened to be married to Kakegawa from Aichi Prefecture, liked the Facebook page of this site LADE! Because you pressed、Become a Facebook friend、We were exchanging information mainly in Kakegawa and the western part of the prefecture.、He gave me the liver paste I made as a thank you for sharing it! Barter is the best (laughs) Because the couple came all the way from Kakegawa to Hamamatsu、While having coffee time at my house、浜松のお勧め情報をたっぷりと伝授させていただきました!レバーペーストに赤ワインを合わせたいとおっしゃっていたので「WINE BOUTIQUE PANIER 浜北店」さんをご紹介!かおりさんも美味しいもの好きで料理上手な方なのでとても楽しい時間が過ごせました♪ ふんわりと柔らかい生地に滑らかなコクとキャラメルの香ばしさがマッチングし、It goes great with mild coffee! Mr. Y、Kaori、ご馳走様でした♪ 東京ばな奈 http://www.tokyobanana.jp/ 自家焙煎珈琲豆屋 シロネコ http://shironeko0915.blog15.fc2.com/...

Antique Cafe road antiques dealer in Kakegawa、In the unexplored experience the healing stream and trees

Kakegawa cites a famous thing hachimangu (remains to Ōmi-Hachiman guu) and turn left at the signal of the East、Along towards the awagatake signs、Turn right on AO que Guide to head towards nissaka elementary school makes on the right、Climbed up the opposite slope, and then turn right to the Pacific area Guide Center、ぽつんと設置された「Antique Cafe Road アンティークカフェロード」さんの看板。Walking trails surrounded by bamboo groves along the Guide from there、The steep hill down、Arrives very unexplored, such as the place, until you reach the exciting sense of odds and ends not shop。(細道で舗装されていませんが車での下車も不可能ではありません) 大野の山奥にひっそりと佇む牛舎をオーナーである大場サダオさん自らの手でリノベーションを手がけおよそ8ヶ月の準備期間を得て2013年7月7日の七夕に「Antique Cafe Road アンティークカフェロード」さん、Celebrate the opening of the long-awaited。Current、In the top bar in the store's Gallery、Aiko okouchi's photo exhibition "black light" during the。* Date:10/2(Water)~ 10/24 (Thursday) 11 am-4 pm。 Bare light bulbs、A taste of rust、Timber table、Best relaxation spot in front of a lush green forest。 On this day、Thanks to come smoothly without becoming lost open 11: I arrived a little ago、Waiting for Sadao's opening preparation、We decided to wait for listening to babbling streams while perched on a table at the entrance。The chirping of crickets and frogs solo、Pleasant autumn breeze swaying twigs of trees、自然界のハーモニーを奏でています♪ 牛舎の名残りを感じる餌場のタイル、Warehouse step one head for each partition made of concrete flooring testifies to the past。Bare wire's around upholstered in、They send huge fans hung from the ceiling to cool。 Took to Sadao's antique and thrift。Colored old-world goods and to also come to the present。 Of the mountains can be found、Also of Gung-ho green into the world of the dark brown one。 Go to the sounds of babbling and、Nostalgic appearance of the Mitsubishi pickup truck。Cover soil is part of the carrier、Working like a planter。What exists here is everything is reused as an object of。Maybe there is nothing unwanted in the world。 The owner of a lovely Kesha face、OBA Sadao's (55 years old)。Talk about 8 months spent on the renovation, to pick up this vast land and、Out of this great land and encounter stories、And she told me very interesting prospects and more。Still、Buro adjacent old house maintenance and repairs etc、I'd give it to it's riddled with。During such、Background music takes over, but since it first opened have been much Norah Jones Norah Jones is doing、"Way I like it、This is good?。」と一歩も譲らない不変のこだわり溢れる素敵な御方なのです♪ アンティークな家具や雑貨が立ち並ぶ一角、Space provided by Vantage window facing many visitors from afar、One person getting started、Couples and family most was crowded full of smile so stiff。 「アイスコーヒー」500円 アンティークカフェロードさんの珈琲豆は同じく掛川にオープンされたばかりの自家焙煎珈琲豆やの「シロネコ」さんのものを使用されています口当たりはすっきりとしながらも香り共に余韻を楽しめるアイスコーヒーです♪ 「季節のデザート」500円 木の実とチョコのパウンドケーキ、Served with vanilla ice cream and Berry Sauce。 Nuts trying to abundantly the sweetness is a pound of gentle ones and texture。The vanilla ice cream、And with a thick Berry、Color is beautiful。Such suites click here、スタッフの女の子が作られています♪ 「ミックスフルーツスムージー」600円 ブルーベリー、Raspberry、Cranberry、Strawberry、Banana、豆乳のミックスジュース サダオさんお勧めのスムージー。Long time tea party I was Sadao,、From this Smoothie to meet that、It just seems too (lol)、Know that feeling so delicious and healthy Cup。ベリー感たっぷりと豆乳でまろやかに仕上がったスムージー最高です♪ どこかほっとする懐かしい家具や雑貨に囲まれながら、Flow is a good breeze、Try experience: be quiet!。Not to mention the clear I recommend point、Sadao's written milk bath and Lav's (lol)、コトコト市でまたお会いできるのを楽しみにしていますね♪ Antique Cafe Road アンティークカフェロード 掛川市大野1776-7 TEL:090-4853-0851(大場) 営業時間:11:00~夕方(日が暮れるまで) 定休日:Monday、On Tuesday (other、Occasionally, * HP or blogs to Check!) HP http://road33.net/ ブログ http://road.hamazo.tv/...

The Kakegawa ' and onnsu where hōraioka ' pre-opening announcement!

Close of Kakegawa Shiseido art house as edomae-style sushi、20Have spent over the years "and onnsu where hōraioka" and I。At the end of last year temporarily closed、Stores the original is moved to the West from where one was、Renovating the Interior and exterior、Now 25, around the end of the month will be renewed in。Regular people、But it seems to look forward to the open、9Seems that open at night only and by appointment until the end of the month。10From the Moon typically operating at day、Is that you expect sales of the night。Also enjoy the sushi was reformed for the re-opening of Mr. Masao Morishima、あと少しの我慢ですね! おんすしところ ほうらい 新住所:掛川市下俣南1丁目20-5 TEL:0537-23-6039(5月10日以降開通)...

Middle East-General Medical Center near the ' AI pharmacies ' OPEN!

Kakegawa new hospital & Medical Center for Middle Eastern far down the、New concept pharmacy "" Pharmacy "has been OPEN in 5/1! Each placemark、Is the mark of the witch flying Billboard was based on green concepts。Our pharmacies、Free space is no casual street station served as a。Listen to the classic spacious flowing from automatically playing pianos、Has happend the moment 1。There、Books about drugs or being displayed、You can feel free to drug counseling。Instead of just going to just take the medication、With your friends or meet up、Enjoy reading and slowly、お茶をしながらコミュニティを広げる空間として利用してみてくださいね! エントランスのガラス面には、Image of the pharmacy express familiarity and ease of use in medicine capsule。 Shop、Has become the space feeling than any pharmacy a spacious and clean、Staff it for many people, is very smooth。 Waiting for each booth、And neighborhood residents community space will be the、Equipped with table and chairs。While waiting for the medicine、Is the drink service.、Spend a relaxing time so there are books that。 The Roland piano with Auto-playing music、Heart chill classic。In space have a clear mind、気分をリフレッシュしてくださいね♪ あい薬局 掛川市長谷1350-1 TEL:0537-61-0501 http://pharmacy-ex.co.jp/...

See and onnsu where hōraioka ' renewed the mid-May ( gusto )

昨年一杯でお休みをされていた掛川の「おんすしところ ほうらい」さんが、5月中旬にリニューアルオープンできそうだと店主の森島さんより連絡がありました以前お店があった場所には現在マンションが建設されているためお店を解体する必要があったのですがカウンターのあった家屋部分のみ隣の土地に引き釣り内外装をリノベーションしての再オープンとなりますこちらは12年くらい前から通っていてほんとにお気に入りのお店だったのでお休みされると聞いてすごくがっかりしていたのですがなんとか再開できるようになりホッとしていますほうらいさんは静岡の西部地区ではダントツに旨いお寿司屋さんだと思います東京の有名なお寿司屋さんをあちこち食べ歩いてきましたがこの地区で唯一それらのお寿司屋さんに並ぶお店だとひいき目なしで言えるでしょうねとにかくシャリが美味しい!この地区の一般的なお寿司屋さんと違いシャリが人肌で温かく口の中に入れるとホロホロとほどけていきます。And beams.、お寿司はネタとシャリとのバランスですからねあと2週間ほどでリニューアルオープンということですが森島さんラストスパートがんばってください!...

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