"Taipei beautiful Fuzhou University Hotel Grand Mayfull" restaurant where you can enjoy Cantonese Dim sum with "tide 粵 Bou"
A newly opened a luxury first class hotel "Grand Mayfull Hotel Taipei"The six restaurant, where、
Commitment to high-quality Mayfull Group handling the finest ingredients、Provides a safe and delicious cuisine!
1Hong Kong S.A.R. style dim sum, please feel free to start at the Chinese food on the floor "tide 粵 Bou"、Parkroyal on Kitchener road Cantonese beaten plenty of taste vegetables you can enjoy!
The most popular specials ask chef Li Jie Kyu (Lee JK)、
The order while interpreted and "mountain (Haruyama)" old man child Harumi-CHAN!
Enjoy the shrimp Dim sum in filling large puffy nipples clips or "shrimp dumplings.、
Shrimps with elastic feel.、Also I like thick skin and dust while the balance will be!
"XO Ed radish cake.、Filled with the flavor of the shrimp, spicy XO Ed intertwine with plenty of、
Is the delicious taste of radish cake I've ever had in no. 1.
With plenty of toppings "kaisen Yakisoba" or "fried rice with crab meat ball" is popular in the menu、
The crunchy flavor of dried Scallop and asparagus、Is the sweetness of the lettuce.、
Flipbook and balance and an exquisite taste!
Mango soup with tapioka desserts from you、A happy became a Hotel Lunch!
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