Hamamatsu newly opened "Boulangerie Taniguchi" Iwata's popular bakery expands to Hamamatsu and Hirosawa!

Hiroki Taniguchi, a former chef and boulanger who continues to stick to basic bread that you don't get tired of eating every day, runs a popular bakery in Iwata called "Bread Kobo totokaka"、Expanding into Hirosawa in Hamamatsu、2024/2/3Newly opened "Boulangerie Taniguchi" on (Sat)! The location is the site of the high-class raw bread "Nishikawa" in Hirosawa, Hamamatsu, and it has become a bakery battle zone.、This sign board is a landmark。 Open at 6 a.m. every morning、Despite the early opening time for a bakery、On the first day, there is a long line even before the sun rises。 With colorful flowers celebrating the opening of the store、Glamorous storefronts and interiors。 The inside of the store is a face-to-face style where you order and receive bread lined up on shelves and showcases from the staff。 Iwata's "Bread Studio totokaka" has jointly opened a second store called "88Bakery" in "café Asmo" handled by "Asumo Real Estate".、We also operate a store where you can eat in delicious bread。Preparing for this new opening、"Bread workshop totokaka" is temporarily closed (scheduled to be closed from February to April).、5It is scheduled to reopen as a sales office in the month。Currently, he is fully focused on Hirosawa! Owner Boulanger's Hiroki Taniguchi、This foray into Hamamatsu is with extraordinary thoughts、It is a new challenge。Two years have passed since I grew as a bakery loved by the locals in Iwata.、By expanding the scale in a new place、Including the introduction of equipment、By gaining a foothold in a better environment、He has decided to relocate in order to realize his long-cherished ambition to fulfill his dream of participating in competitions。 Iwata's store name "totokaka" is、Use the names of family members one letter at a time.、The eldest son and the second son's "TO" and "TO"、To my wife and daughters "KA" and "KA"。The entire logo is shaped in the image of the initial letter "Hi" of the chef's name。It is filled with the meaning of wanting to cherish "family" and support each other as a "family" at all times.、We adopted the one devised by the kindergarten teacher who is indebted to us.。The name of the new store is simply the last name "Taniguchi"。 There is more than just bread in the store.、For fresh extra virgin olive oil or fruity Kalamata olives、Vinegar and lemon juice, which are indispensable for making dressings, are also on sale.。 More than 20 people lined up from 6 o'clock when the store opened、Bread orders come in like flies、About 30 minutes passed until my turn came.。 A simple meal bread is the best sandwich for breakfast.、Hard breads such as campagne and desserts are also available。 There are about 30 kinds of freshly baked bread in the showcase。The No. 1 most popular is "melon bread" ¥260。I thought it was sold out、I was relieved to be lined up in the back。 The No. 1 most popular sandwich is the "Ham Tama Sandwich" for ¥400! "Bakery's Super Smooth Purin" ¥ 320 Exactly、When I lined up, the person in front of me、I was the owner of the steamed yokan "Heccharaya" that I bought before.、I couldn't help but enjoy the standing talk。There are no barriers between lovers of delicious food (laughs) "Pan de Mi", which is indispensable for daily meals, is ¥ 390、There is a mountain shape and a square eclipse.、Her favorite bread with raisins "Madame Raisin" ¥ 500、Authentic brioche "Brioche Vendène Orange" from the Vendée region of southern France with orange peel hidden in brioche dough ¥ 420。 For bean paste lovers, the "An Cream Sandwich" ¥ 300 and the seasonal "Cherry Blossom Cream Cream" ¥ 320。 "Petit Canele (5 pieces)" which is ideal for coffee breaks ¥ 600、rusk、Cookies, etc.。 The limited quantity of "croissant" is almost hand-folded to ¥ 300、"Pain au Chocolat" wrapped in Belgian chocolate ¥ 300。 The chewy texture of rye "Turtu de Sègle" is ¥ 800、Campagne that makes you get lost, etc.。 Finally, it's my turn、I'd like to buy them all.、I will endure it and examine it。 Because it is baked sequentially、If freshly baked food is placed from the back next to the cash register、Of course, it is tempting to buy。 As for the drink menu,、Coffee (Hot/Ice) and latte、Red and white grape juice、Prepare apple juice and other items。 Among the many celebratory flowers、The name you see is familiar (laughs), and the producer of our beloved "Angel Sound Cantaloupe":Congratulations from Masaya Kageyama have arrived! Back to home、Arrange the bread you got、Let's brew a delicious coffee of "Mameyakafu" and come to the morning! "Croissant" ¥ 300 The outside has a crunchy texture and is crispy and fragrant.、The inside is composed of a fluffy and light layer and has a good texture。Blend 3 carefully selected types of flour、The quantity is limited because the fabric is carefully and carefully made by hand.、If you get it, you're lucky.、A chef's specialty dish。 "Aosa Mentai Cheese" ¥ 320 Raw green seaweed is kneaded in abundance、It goes well with the richness of the cheese.、The sourness of the lemon with a faint scent gives it a refreshing aftertaste。 "Pan de Mi (Kaku)" ¥ 390 Kakushoku bread made from domestic wheat Yumechi from Hokkaido。 "Bread Compré (3 pieces)" ¥ 390 Nutritious bread made from whole rye flour。 You can slice it to your desired thickness、Cut it in half horizontally and use it as a sandwich。 The popular No.1 sandwich "Ham Tama Sandwich" ¥ 400 Sandwich plenty of eggs and ham on popular salt bread。Lots of fans、It is by far the most popular sandwich bread。 "Ham Tama Camembert" ¥ 420 "Baguette" ¥ 350 A baguette that uses the new bread manufacturing process Respectuspanis manufacturing method advocated by the French Ambassador d'Or Association.、A manufacturing method that maximizes the natural sweetness of grains。 "Campagne Noah Raisin" ¥ 580 Bread dough made from rye and whole wheat flour with plenty of raisins and walnuts、Satisfying to eat。It's delicious as it is, but、It is also good to combine cream cheese and honey for party specifications!! Popular No.1 product "Melon bread" ¥ 260 Melon bread with adorable crispy cookie dough is the No. 1 popular bean paste product。Bread dough made by adding yogurt to cookie dough with almonds to make it crispy、A popular melon bread that adds aroma with butter after baking。 "An Cream Sandwich" ¥ 300 A snack bread that cannot be missed by bean paste lovers with plenty of bean paste and cream hidden in a fluffy and moist milk bread。 "Petit Canele (5 pieces)" ¥ 600 The outside is crisp and fragrant、Moist inside、Also I click。A full-fledged canele with a small but flavorful rum aroma。Shelf life is 1 week when stored in the refrigerator。If you want to rebake、180The manager told me that it is 5 minutes in the oven at °C! Five types of new children purchased on the second revisit "egg×egg curry bread" ¥ 370 Even though it is called curry bread, it is a light curry bread that reduces guilt without frying.、Delicious curry bread with a mellow sauce of boiled eggs and egg paste on top of curry。 "Crawfin" ¥ 300 What is "Crawfin"?、Croissant dough baked in a muffin pan with bread that originated in Australia、It is named "Crawfin" because it combines croissants and muffins。Rich bread with Danish dough and rum raisin cream。 "Ume Shiso Salad Chicken" ¥ 370 Plum meat, shiso and chicken、With a combination that can't be matched、Crispy and fragrant、Flavorful bread with the aroma of shiso。It looks beautiful with cute ring epi molding.。 "Takana Wiener Cheese" ¥ 390 A combination of Takana, sausage, and cheese、Sesame oil-scented delicatessen bread。 "Jumbo Bacon Epi" ¥ 490 Long size about twice the size of normal bacon epi。The crunchy dough is soaked with the sweetness and aroma of bacon。 Newly opened "Boulangerie Taniguchi" in Hirosawa, a fierce bakery battle zone。On top of not getting bored with a wide variety of items、Easy to fit into everyday dining without being too sharp、From small children to bread connoisseurs、A bakery that everyone can taste deliciously with a smile on their face has been born! Boulangerie Taniguchi Address:Shizuoka, Hamamatsu-shi, Chuo-ku, Hirosawa 3-26-7 Opening hours:6:00〜売り切れ次第終了 定休日日・月曜日 駐車場:In front of the store https://www.instagram.com/h_totokaka/...

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