毎年恒例となりました我が家の「クリスマスディナー2015」のテーマは、 静岡にはあまり見かけることのない、こんこんと降る雪をイメージし、「スノーホワイト」と題しまして、 3種のホワイトソースを用いてフルコースを準備します...
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横浜「ミラ Mira! たまプラーザ」気軽に立ち寄れるスペインバルはワインを楽しむお店！
横浜の「たまプラーザ」は、東急田園都市線で渋谷からたった25分という好アクセスの高級住宅街で、 近隣には港北ニュータウンがあり、閑静な住宅街が広がります。 駅前には「東急百貨店」があり、その先の坂道を登った商店街には、 ...
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ミシュラン1つ星六本木フレンチ「ル・スプートニク」美食家たちと囲む至福のバースデーランチ
昨年2014年5月にこちら「東京ミッドタウン」内の「ザ・リッツ・カールトン東京」にて開催された 「マセラティジャパン株式会社」主催の「マセラティ100周年記念パーティ」ぶりの六本木。 この日は美食家にお誘いいただき、六本...
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赤坂「帰燕 KIEN」燕が巣に帰るように羽を休める安らぎの日本料理店で限定和定食
赤坂のオフィス街を抜け、溜池山王の路地にひっそりと佇むミシュラン1つ星を誇る 本格日本料理店「帰燕 KIEN」。 都会の喧騒を忘れさせてくれる風情ある外庭のお出迎え。 玉砂利の上に敷かれた石畳のアプローチを抜けると、竹で...
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Nagoya's newly opened French restaurant, "Reminiscence," offers a world of lingering impressions and memories infused into each dish.
Young chef Masaki Kuzuhara, who trained under top-class restaurants in both eastern and western Japan—under Chef Shuzo Kishida of "Quintessence" in the east and Chef Hajime Yoneda of "Hajime" in the west—has opened his own restaurant in his hometown of Nagoya, located midway between Tokyo and Kansai...
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Yugawara French restaurant "L'Erle Cambis": A blissful birthday lunch surrounded by a charming bamboo grove.
Nestled quietly at the foot of Mount Taikan in Hakone lies the town of Yugawara. A place steeped in history and culture, beloved by many literary figures since ancient times, it is celebrated in the Manyoshu, the only anthology of poetry, for its natural hot springs. Beyond its reputation as a hot spring resort, it is also blessed with abundant nature throughout the seasons and the bounty of the sea...
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Enoteca Manifatura in Atami: A casual standing-style wine bar where you can easily drop in.
熱海駅前にある「仲見世商店街」の商店街を抜けてバス通りに出て左折すると見えてくる 駅より徒歩圏内の「ENOTECA MANIFATTURA エノテカ マニファトゥーラ」。 建物の老朽化で閉めてしまった熱海の名店「ビストロ...
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"Washokudokoro Kobayashi," a Japanese restaurant run by Isoya Himono Shop, is popular for its set meals featuring fresh seafood.
Located in the Atami Ekimae Heiwa-dori Shopping Street in front of Atami Station, Washoku-dokoro Kobayashi is easily recognizable by the live fish tank at its entrance where seasonal seafood swims energetically. They serve fresh, locally caught seafood, including abalone, turban shells, spiny lobster, horse mackerel, and sea bream...
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Founded in 1918, "Atami Honke Tokiwagi" is a traditional Japanese confectionery shop in Atami, with a history and architecture passed down through three generations.
Just before the entrance to the "Atami Ginza Shopping Street" is "Atami Honke Tokiwagi," a long-established confectionery shop founded in 1918 (Taisho 7) and soon to celebrate its 100th anniversary. Their yokan (sweet bean jelly) has been made using the same method since the shop's founding and is considered their signature product...
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"Sumiyoshiya" handcrafts its beloved "Melting Series" sweets using carefully selected ingredients.
Sumiyoshiya Honten Atami, a cheesecake shop that has been featured on TV and in magazines and sells 220,000 melt-in-your-mouth cheesecakes annually, is committed to using local Atami ingredients to create its products and provides safe and delicious handmade sweets every day. Its location is in Atami's famous...
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Showa Retro Cafe "Bonnet": A traditional coffee shop frequented by literary giants, serving hamburgers.
Founded in 1952 (Showa 27), "BONNET" is a long-established traditional coffee shop. Located quietly in the bustling Atami Ginza shopping district, next to the charming "Atami Romance Theater," it was a favorite haunt of literary giants and singers such as Yukio Mishima, Junichiro Tanizaki, and Fubuki Koshiji...
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At "Atami Fufu," you can choose between Japanese and Western-style breakfast, which can be enjoyed leisurely in your room.
At the Atami Fufu hot spring inn in Atami, you can choose between a Japanese or Western breakfast, and you can also have it served in the restaurant "Yumeoto" or in your room. Reservations are made in advance between 8 AM and 11 AM. I enjoyed the restaurant last night, so...
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