"Charcoal-grilled Yakiniku Uesugi" - Enjoy a truly satisfying lunch at this yakiniku restaurant, directly managed by a wholesaler of Yamagata Prefecture's Yonezawa beef, on Meat Day!

On the 29th, "Meat Day," head to "Yonezawa Beef Charcoal Grilled Yakiniku Uesugi Hamamatsu Negarimatsu Store," a yakiniku restaurant directly operated by "NTS Co., Ltd.," a wholesaler specializing in "Yonezawa Beef," a brand of beef from Yamagata Prefecture known as one of Japan's three best Kuroge Wagyu brands! Currently, the company operates the following yakiniku restaurants...

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Enjoy the flavors of autumn at "Benichi"! A dinner party at a long-established kappo restaurant, accompanied by the owner's carefully selected fine sake!

I visited "Kappo Benichi," a long-established restaurant in Hamamatsu's fish market district, founded in 1924 (Taisho 13), which celebrated its 90th anniversary in 2014 and is now celebrating its 94th anniversary this year! Not only is the food superb, but the restaurant's atmosphere is also charming, with each private room offering a tranquil Japanese ambiance...

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