Since opening on December 27, 2017, on the second floor of a multi-tenant building in Toyohashi City, Aichi Prefecture, the French restaurant "aru" has quickly made a name for itself and grown into one of the most popular restaurants representing the Higashi-Mikawa area. We visited "aru" to celebrate our 11th wedding anniversary, our "Steel Anniversary"...
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I visited "aru," a French restaurant that opened on December 27, 2017, on the second floor of a multi-tenant building in Toyohashi City, Aichi Prefecture, and has quickly risen to prominence, becoming one of the most popular restaurants in the Higashi-Mikawa area, for a full-course lunch! The location is near JR Toyohashi Station...
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Through an introduction from Daisuke Matsumiya, the representative and manager of the operating company of the Kamakura Kokon, a traditional Japanese house hotel in Kamakura, I met Mr. and Mrs. Kunihisa and Tomoko Ueno, and we decided to hold an early Christmas party at their home!.
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We visited Toriichi Meat Shop, a long-established butcher shop in Toyohashi City, Aichi Prefecture, with over 80 years of history! This butcher shop specializes in delicious, safe, and secure domestic meats, including their own brand of duck, "Aichi Duck," as well as beef, pork, chicken, and wild boar. They handle only carefully selected ingredients! [Storefront...].
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I was invited to a home party at the home of Mr. and Mrs. Kunihisa and Tomoko Ueno, whom I met through an introduction from Daisuke Matsumiya, the representative and manager of the operating company of the Kamakura Kokon, a traditional Japanese house hotel in Kamakura! The other day at my house...
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February 22 is the 9th anniversary of our marriage.The cherry blossoms have begun to bloom in Lake Sanaru near...
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Located on the second floor of a multi-tenant building in Toyohashi City, Aichi Prefecture, "aru," a French restaurant that opened on December 27, 2017, has quickly made a name for itself and grown into a popular restaurant representing the Higashi-Mikawa area! It's within a 5-minute walk from JR Toyohashi Station, and...
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Next to "Mantaro Sushi," which has been in business for 44 years in Toyohashi City, Aichi Prefecture, a new sushi restaurant with only 6 counter seats, "Sushi Takemoto," will open! The owner trained at "Kyoto Gion Sushi Kappo Nakaichi" and has worked for many years as the right-hand man of Mantaro's head chef, Akihiro Takemoto...
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愛知県豊橋市の雑居ビル2階に2017年12月27日にオープンされて以来、早くも頭角を現し、東三河エリアを代表する人気店へと成長されるフランス料理店「aru（アル）」へ！ 場所はJR豊橋駅から徒歩5分圏内となり、ユーカリの...
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Blessed with abundant seafood from the Enshu Sea and Mikawa Bay, and renowned as an agricultural region, the Atsumi Peninsula is a treasure trove of ingredients throughout the seasons. Participating in the "Atsumi Peninsula Donburi Kaido" event, where various donburi (rice bowl) dishes utilizing these local ingredients can be enjoyed at each participating restaurant, is Atsumi Peninsula Donburi...
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We had dinner at "Mantaro Sushi," located on a street corner in a residential area not far from Aichi University Station in Toyohashi! This sushi restaurant was opened 43 years ago, on September 1, 1975, by the owner, Akihiro Takemoto, and his wife, Yaeko. Currently, his son, Okura (D...), who trained in Tokyo, runs the restaurant.
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I visited "aru," a French restaurant that newly opened on December 27th, 2017, on the second floor of a multi-tenant building within a 5-minute walk from JR Toyohashi Station in Toyohashi City, Aichi Prefecture! Under the soft light of bare light bulbs and an olive tree beside the building's staircase, the restaurant has a simple design...
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