名古屋で最も歴史ある繁華街の大須にある「PIZZERIA TRATTORIA CESARI ピッツェリア トラットリア チェザリ」さん。2006年には、本場ナポリの証「真のナポリピッツァ協会」に認定され、2010年の「ナ...
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Chef Takeuchi, who honed his skills at Robuchon, will showcase his talents at "La Floraison de Takeuchi".
"La Floraison de TAKEUCHI," which just opened on January 17, 2013, near Shirakawa Park on Fushimi Street, is a restaurant by the legendary French chef who maintained his 3-Michelin-starred status for 30 years...
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「インコントロ」女性に人気でいつも大繁盛イタリアンのリーズナブルランチ
2012年7月、半田山にオープンしたイタリア料理の店「incontoro インコントロ」さん。東京でフレンチ、イタリアンの修業を積んだオーナーシェフ木村友則さんが目指すのは、気取らない雰囲気の中で本格イタリアンを楽しんで...
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Exclusive coverage of "Kappo Shinhama"! Part 2: Year-end party with "Doman Crab Hamana Lake Natural Enshu Hot Pot"
Turning onto Futamata Street from Yanagi Street and heading towards Motohama, you'll see the sign for "Kappo Shinhama." Founded in the early Meiji era as "Shinhama Fish Shop," the current owner, Mitsuhiro Nagatani, is the fourth generation, and the restaurant is beloved by its regulars and bustling with customers day and night. The interior offers a view of the kitchen...
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「はんなり」直撃取材！今シーズンにいただきたい浜名湖産牡蠣の味噌鍋
Hannari is a small restaurant located on a back street behind Viola Tamachi. "Hannari" is a Kyoto dialect word meaning "elegant" or "chic," and true to its name, the restaurant offers refined Japanese cuisine at reasonable prices. The owner personally sources seasonal ingredients from the market every morning...
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「連理 レンリ」一周年記念パーティにて尾上成彰シェフの心からのおもてなし
Quietly nestled on Mokuren Street, this magnificent building exudes a sense of grandeur, and its symbolic "Renri no Ki" (a tree with intertwined branches) visible from the garden adds to its impressive presence. This café and restaurant has been reborn through a collaboration between the owner and a new chef...
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「ミュゼ四ツ池」内の「一味真 四ツ池」にて上唐湊シェフのフルコースランチ
ヤマハの音楽センターとして稼働していた築30年の建物をに大幅にリノベーションし、2009年に新しく誕生した結婚式場「ミュゼ四ツ池」さん。四ツ池の森の緑豊かな静かな環境の中、昔、ボウリング場であった頃の面影はなく見事に再生...
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「ジ オリエンタルテラス トリゼン」内の「THE DINING」にてシェフおまかせコース
Marked by large palm trees along White Street, and situated on a hilltop overlooking Lake Sanaru, "THE ORIENTAL TERRACE TORIZEN" boasts a superb location...
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「CHINA KITCHEN 翠園」にてマセラティデイのイベントお疲れ様ディナー
西伊場の雄踏街道沿いに2011年7月24日にOPENされた中華料理の「CHINA KITCHEN 翆園」さん。三重県鈴鹿市出身のご夫妻が2010年より浜松に移り住み、待望の独立オープンをされ夫婦二人三脚で営まれています。...
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"Hannari" is a popular spot for office workers, offering affordable daily and weekly lunch specials.
Hannari is a small restaurant located on a back street behind Viola Tamachi. "Hannari" is a Kyoto dialect word meaning elegance or sophistication, and true to its name, the restaurant offers refined Japanese cuisine at reasonable prices. The owner uses seasonal ingredients that he personally sources from the market every morning...
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「洋食 宏松」この時期に必食したいサクサククリーミィーのカキフライ定食
住吉街道沿いの小豆餅にあった開業35年を迎える老舗洋食屋「宏松支店」さんは、不慮の火災事故に見舞われ、2013年10月よりしばらくの間、やむなく休業されていましたが2013年11月10日に打ちっぱなしの四ツ池ゴルフ練習場...
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"Kouraku" has been serving only tonkatsu for 45 years, with just 8 seats, offering Kurobuta pork loin and fillet set meals.
Located along Nakadori Street, which connects the bustling Yurakugai and Sakana-machi Streets in the city center, is the small tonkatsu restaurant "Kouraku," judging by its unassuming noren (traditional Japanese curtain). If you ask Hamamatsu residents, "Where's the best tonkatsu restaurant?", this famous establishment is always mentioned. It also ranks highly on Tabelog (a Japanese restaurant review site)...
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