Numazu - Japanese Restaurant "Uchiura Fisheries Cooperative Direct-Operated Ikesuya": A restaurant where fishermen's wives showcase their culinary skills using fish raised in Suruga Bay.

On our way back from Izu-Nagaoka, we stopped for lunch in Numazu at "Uchiura Fisheries Cooperative Direct-Operated Ikesuya," a restaurant overlooking Uchiura Bay. The Uchiura district of Numazu City is known for boasting the highest production and shipment volume of farmed horse mackerel in Japan. The rich waters of Suruga Bay and the blessings of Mount Fuji...

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Izu-Nagaoka Event "Inu no Kuni Ohanami Wanko Marche" Early-blooming Shiroyama cherry blossoms blooming along the Kano River embankment

After enjoying lunch in Izu-Nagaoka, we headed to the Kano River embankment in search of an early taste of spring. Our target was the "Shiroyama Sakura," a beloved symbol of spring in Izu-Nagaoka. Along the Kano River, which flows through the hot spring town, a row of approximately 140 Shiroyama cherry trees lines the embankment, typically blooming in February...

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Izu-Nagaoka's Japanese restaurant "Genmai Restaurant Zenna" offers a one-plate lunch that nourishes the body based on the principles of healthy eating.

For our 14th wedding anniversary, our ivory anniversary, we headed to Izu Nagaoka Onsen, a hot spring resort in Izu, Shizuoka, long renowned for its excellent hot springs. Our first choice for the trip was a meal to nourish our bodies from within. We visited a restaurant specializing in a dietary style centered around brown rice...

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