The peak season for pufferfish is said to be from the autumn equinox to the spring equinox, but it is considered most delicious in winter. On this particular day, on a chilly evening, I met with Tetsuyoshi Ono, the owner of "WINE BOUTIQUE PANIER," at my home...
...A gourmet dinner at Michelin Rostaing, a two-Michelin-starred restaurant in Paris, at the Hamana Lake Royal Hotel.
The Hamana Lake Royal Hotel underwent partial renovations from 2010 to July 2012, themed "Japan as seen from the East." Last year, in March 2014, they renovated their large public bath and open-air bath, rebranding it as ONSEN La Coon (Hot Spring Relaxation)...
...ビオワインとおもてなしのフルコース料理を囲み至福のホームパーティ
ゴールデンウィークに突入し、連休を楽しんでいらっしゃる方も多い中、 我が家でも、素敵な紳士をお招きしてささやかなホームパーティを開催致しました。 紫陽花は「一家団欒」という花言葉を持ち、 「神の信頼」という意味も持つグリ...
...The "Zatto" defrosting plate minimizes nutrient loss and transforms your food into delicious dishes!
「コトコト市」の撮影をはじめ、大きな仕事が一段落したこともあって、我が家で「お疲れ様の晩餐会」を開こうと、 新鮮な野菜を買い出しに出掛けたり、冷凍庫内の食材を片付けてしまおうと思い立った日。 忙しいとなかなかマメに買い出...
..."SpreadThat" is a butter knife that melts rock-hard butter into bread in just 20 seconds!
The cherry blossoms fell far too quickly, and unfortunately, it's been raining for the past few days, making it feel surprisingly chilly for April, the start of spring. To at least keep our hearts and bodies warm, even while indoors, my family eats a hearty breakfast every morning. My favorite flower, "Lana...".
...Let's cook using the "Tororo Fondue" recipe from Hokuto Akira that was featured on the TV show "Ka決 Nai Nai Answer"!
"Akira Hokuto's Tororo Fondue Arrangement Version" In the "Akira Hokuto's Amazing Cooking Recipes" segment of the NTV TV program "Ka決 Nai Nai Answer," the "Tororo Fondue" recipe aired on March 24th incorporated Japanese elements by using yam...
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