朝焼けの空の下、三重県志摩市のリゾートホテル「都リゾート志摩ベイサイドテラス」では、鳥たちのさえずりが静かなリズムを刻み、静寂の中にも生命の息吹が感じられ、目覚めの良い朝を迎えます。 カーテン越しに差し込む光を感じ窓の外...
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三重・伊勢「都リゾート志摩ベイサイドテラス」愛犬と泊まれる異国情緒溢れるリゾート③
夜のとばりが静かに降りる頃、三重県志摩市のリゾートホテル「都リゾート志摩ベイサイドテラス」では、併設のフレンチレストラン「マレナSHIMSA」にてディナータイムを迎えます。 ムード溢れる雰囲気で煌めきを増すガーデンウィン...
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Yaizu French Restaurant "Chisou Nishi Kenichi": Moved from Hiroshima to Yaizu in search of fresh fish from Sasue Maeda Fish Shop!
In Shizuoka, Naoki Maeda, a man who brings fresh fish from Yaizu and Suruga Bay to not only Japan but also the world, leads the long-established fish shop "Sasue Maeda Fish Shop." Seeking the fresh fish offered by this shop, Kenichi Nishi moved all the way from his hometown of Hiroshima to Yaizu, and renamed his restaurant "Chiso 2924" to "Chiso Nishi Kenichi" on June 2022...
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Nagoya's French restaurant "Reminiscence" relocates and reopens, aiming to become a grand restaurant - Course menu review
Quintessence in the east and HAJIME in the west are two giants of the Japanese French restaurant scene. Having honed his skills at these renowned French restaurants, he opened his own restaurant, Re..., in Nagoya on July 23, 2015, which also happened to be his birthday.
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Birthday Trip in Karuizawa ④ A blissful birthday dinner at "Auberge de Primavera"
Auberge de Primavera, a pioneer of French restaurants in Karuizawa, is run by owner-chef Yasuyuki Onuma. This time, we'll be showcasing this wonderful restaurant surrounded by autumn foliage...
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Birthday Trip in Karuizawa ③ French Restaurant with Accommodation "Auberge de Primavera"
For this year's birthday trip to enjoy the autumn foliage, we're staying at Auberge de Primavera, a French restaurant in Karuizawa with all-junior suite accommodations! Surrounded by the lush nature of the forest, we'll enjoy a peaceful...
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藤枝フレンチ「L’AGAPE ラガップ」変わらぬ美味しさが嬉しいクラシカルなフランス料理店
藤枝市青葉町の青島中学校通り沿いのテナントビルの一角にあるフランス料理レストラン「L’AGAPE（ラガップ）」にて、久し振りに藤枝ランチへ！ こちらのお店は、オーナーシェフの松下 崇之（Takayuki Matsusit...
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