The tonkatsu (pork cutlet) made with three types of sterile, crossbred pork from the Kikuya restaurant, run by the second-generation owner, is exquisite!

Located along Himekaido Street, the three-story business inn "Kikuya" was originally opened by the previous owner as a Japanese restaurant specializing in tonkatsu (pork cutlets) on the first floor. However, after his son trained at "Sushi Han Airo" in Handayama, he took over the business, now offering both sushi and Japanese cuisine...

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"Shokujidokoro Mine" - Makinohara's family runs a set meal restaurant! A small Japanese restaurant along National Route 150.

Along National Route 150 in Makinohara, at the corner of the Shizunami Coast entrance intersection, you'll find a Japanese restaurant called "Shokujidokoro Mine" (meaning "Soba Restaurant"), where you can enjoy handmade soba noodles and set meals. Look for the orange, hand-dyed noren (curtain) swaying in the breeze, marked by a banner that says "Soba Restaurant"! Actually, this is my family home, and I grew up here...

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