IZA CAFE coo-kai?, a popular bar in Fukuroi, will be celebrating its 11th year in the spring of 2014. Owner Koki Takehara (37), who honed his bartending skills in Nagoya and Tokyo, has returned to his hometown of Fukuroi with the aim of creating a daily gathering place for the people of Fukuroi...
...A company dinner at "Brillante Suzuki," an Italian restaurant with counter seating only.
After training under Chef Mamoru Kataoka at "Ristorante Al Porto" in Nishi-Azabu, Tokyo, he further honed his skills at "Ristorante HONDA," opened by Chef Tetsuya Honda, who had previously served as the sous chef there. He then spent about a year training in Italy before...
...[Closed] Enjoy dinner at "Il Cucciolo" in Tomizuka, a popular Italian restaurant whose name means "puppy".
Il Cucciolo temporarily closed at the end of December 2019. Chef Uehara is still serving food at the adjacent Nomidokoro Cucciolo. Please contact the restaurant for details. Nomidokoro Cucciolo 053-570-...
...「Pizzeria Attico! ピッツェリア アッティコ」ナポリの薪窯で作る本格ピッツァ
This spring, 2014, Koki Takehara, owner of the popular Fukuroi restaurant "IZA CAFE coo-kai?", which is celebrating its 11th year in business, has been planning a store expansion for about three years. This expansion will include a shop serving authentic Neapolitan wood-fired pizzas, located next to coo-kai?...
...名古屋の隠れ家的なイタリアン「ラ ヴェーナ デル レンニョ」で5周年記念パーティ
名古屋で1、2を争うほどの名高いイタリアンで池下町にある「イル ヴェッキオ モリーノ」さんで修業された若きシェフ、内田裕樹くんが独立し、2009年5月にパティシエールである奥様の智絵ちゃんと共にオープンさせたイタリアン「...
...The ultimate course dinner at "Brillante Suzuki," an Italian restaurant with counter seating only.
After training under Chef Mamoru Kataoka at "Ristorante Al Porto" in Nishi-Azabu, Tokyo, he further honed his skills at "Ristorante HONDA," opened by Chef Tetsuya Honda, who had previously served as the sous chef there. He then spent about a year training in Italy before...
...Enjoy the lunch course at "Osteria da Michele," where you can savor regional Italian cuisine.
ビオラ田町より徒歩数分の肴町にひっそりと佇むイタリアン「OSTERIA DA MICHELE オステリア・ダ・ミケーレ」さん。イタリアの郷土に根ざした料理を得意とし、取り立てて派手な飾り気はないものの、どこかほっとする素...
...大人の夜を演出するイタリアン「イルマルカンポ」で平野夫妻と会食
Ristorante IL Marcampo, which opened on September 4, 2011, is located on Noguchi Avenue in Sukenobu, one street that makes a Y-shaped turn off the main road of the Enshu Railway, commonly known as the "Red Train." The chef trained in Tuscany, Italy...
...Newly opened "Pizzeria Attico!" - Authentic pizzas made in a Neapolitan wood-fired oven.
This spring, 2014, Koki Takehara, owner of the popular Fukuroi restaurant "IZA CAFE coo-kai?", which is celebrating its 11th year in business, has been planning a store expansion for about three years. This expansion will include a shop serving authentic Neapolitan wood-fired pizzas, located next to coo-kai?...
...落ち着いた空間でいただく「イルマルカンポ」のお得感溢れるランチコース
Ristorante IL Marcampo, which opened on September 4, 2011, is located on Noguchi Avenue in Sukenobu, one street that makes a Y-shaped turn off the main road of the Enshu Railway, commonly known as the "Red Train." The chef trained in Tuscany, Italy...
...Chef's whim pizza lunch at "CASANOVA" restaurant in Rome
Located just 500 meters from Vatican City, Casanova Restaurant specializes in grilled meat dishes and Argentinian cuisine, and its wood-fired pizzas are authentic and served in a large restaurant setting...
...I heard that a Japanese chef is working at the restaurant "Belcore" in Florence.
Ristorante Belcore is located just a few minutes' walk from Florence's Santa Maria Novella station. After training in Italy from 1998, the owner worked at the Tuscan region's CH... from the end of 1999.
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