毎年、海の日恒例で開催される「WINE CLUB HAMAMATSU」主催の「シャンパーニュパーティ（Champagne Party）」が今年も無事に執り行われました！2018年の記念すべき第6回目となる今年の開催場所は...
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"Quatre Saisons Hamamatsu" is a wedding venue reborn as a sophisticated space in the heart of the city.
The wedding venue "Porte Bonheur" in downtown Hamamatsu will reopen as "Hamanako Auberge Les Quatre Saisons" and its group restaurant "Les Quatre Saisons Hamamatsu"...
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We had an eel lunch meeting in front of Hamamatsu Station to discuss the new Kamakura project for "Unagi Fujita"!
We visited "Unagi Fujita Hamamatsu Ekimae Store," a branch of "Unagi Fujita," a long-established eel restaurant founded in 1892 and run by four generations of the same family! Located just a one-minute walk from the south exit of Hamamatsu Station, this branch offers a calm, modern Japanese atmosphere with private dining rooms, making it a great choice for those traveling from afar...
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"Taiyo Coffee," a curry restaurant in Kiga, is very popular for its vegetable salads and roll cakes!
Taiyo Curry, a small curry specialty restaurant that operated in Harashima-cho, Hamamatsu, moved to Kiga, Hosoe-cho, a rural area, in April 2012, with the desire to "cherish connections with people," and reopened as a cafe called Taiyo Coffee. The new location serves as both a residence and a shop...
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"Plus Monge" - A bakery where you can feel the Parisian breeze and spend a relaxing time.
フランスはパリの5区の中心にある「Place Monge（プラスモンジュ）駅」近隣のブーランジェリーにて4年間修行を積まれた中津川 大介 (Daisuke Nakatsugawa)さんが念願となる自身のお店「PlaceM...
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Enjoy the cherry blossoms at the "Sakura Festival" held at Hamamatsu Castle Park, where you can admire 340 cherry trees and enjoy a picnic lunch.
I went to the "Sakura Festival" being held from March 25th (Sun) to April 8th (Sun), 2018, at Hamamatsu Castle Park, the castle where Tokugawa Ieyasu resided for 17 years in his youth and which became the starting point of the 300-year Edo Shogunate! The festival features mainly Somei Yoshino cherry trees, but also weeping cherry trees, mountain cherry trees...
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"Aji Ichiba" is an izakaya (Japanese pub) where you can enjoy seasonal local fish and delicious local sake, using carefully selected ingredients chosen by the owner.
Visit "Jizake Senmonten Aji Ichiba," a local izakaya frequented by locals, where the owner himself travels to Hamamatsu Market, Maisaka Fishing Port, and Omaezaki Fishing Port to procure carefully selected ingredients, and serves seasonal creative dishes paired with carefully chosen local sake! It's located about 3km from the south exit of JR Tokai Hamamatsu Station...
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"Rattana" - A spicy Thai lunch prepared by a chef from Chiang Mai, the home of authentic Thai cuisine.
When it comes to famous Thai restaurants in Hamamatsu, "Rattana Thai Restaurant," located in a corner of the building near Nitori in Hatsuse, is a prime example! Originally opened in June 2010 as a Thai store, "Rattana"...
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"Beige" Lunch Service Begins! Vegan-friendly lunch options featuring fermented brown rice and medicinal curry!
Beige, a hidden wine and dining spot in Renjaku-cho, just west of Sakana-machi Street in downtown Hamamatsu, is offering a healthy weekday lunch menu from Monday to Friday, featuring gluten-free and vegan options using pesticide-free fermented brown rice and medicinal curry...
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"Pho Hanoi Sado" - A new healthy Vietnamese restaurant has opened in Mikatahara.
I visited "Pho Hanoi Third," which opened on March 10th, 2018 (Saturday) near "Farmers Market Mikatahara" in Mikatahara-cho, Kita-ku, Hamamatsu City! This establishment operates in a variety of fields, including event management and food services...
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The tonkatsu (pork cutlet) made with three types of sterile, crossbred pork from the Kikuya restaurant, run by the second-generation owner, is exquisite!
Located along Himekaido Street, the three-story business inn "Kikuya" was originally opened by the previous owner as a Japanese restaurant specializing in tonkatsu (pork cutlets) on the first floor. However, after his son trained at "Sushi Han Airo" in Handayama, he took over the business, now offering both sushi and Japanese cuisine...
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"Mitsuharu" local B-grade gourmet! Okonomiyaki with plenty of grated yam in a bonito and kelp broth.
I've known about this shop for a very long time. Even searching online, there's hardly any information. I'm curious, but somehow I feel hesitant to go in. Among several shops like that, and aiming to visit "zero shops I haven't been to" in the neighborhood, I've decided to explore Hamamatsu...
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