Founded in 1924, "Kappo Benichi" offers a full course meal showcasing the finest Japanese cuisine, showcasing the skills of a long-established kappo restaurant.

Founded in 1924 (Taisho 13), Kappo Benichi, a long-established restaurant in Hamamatsu's fish market district, celebrated its 90th anniversary at the end of last year. Beyond the cuisine, it boasts a charming atmosphere and offers tranquil, traditional Japanese private rooms. The restaurant features a wonderful array of tableware and furnishings, and...

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Year-end party hosted by Mr. Yoshikazu Ozawa of Ozawa Architectural Design Office at "Hanahoan Takayama"

  Located a short distance from the city center of Kakegawa, just a one-minute walk from Ikoi-no-Hiroba Station on the Tenryu-Hamanako Line, is the Japanese restaurant "Hanahoan Takayama." The owner honed his skills for many years in Kyoto and previously worked at the high-class restaurant "Kaienro" in Iwata before opening this single-story restaurant...

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Exclusive coverage of "Kappo Shinhama"! Part 2: Year-end party with "Doman Crab Hamana Lake Natural Enshu Hot Pot"

Turning onto Futamata Street from Yanagi Street and heading towards Motohama, you'll see the sign for "Kappo Shinhama." Founded in the early Meiji era as "Shinhama Fish Shop," the current owner, Mitsuhiro Nagatani, is the fourth generation, and the restaurant is beloved by its regulars and bustling with customers day and night. The interior offers a view of the kitchen...

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