We had dinner at "Mantaro Sushi," located on a street corner in a residential area not far from Aichi University Station in Toyohashi! This sushi restaurant was opened 43 years ago, on September 1, 1975, by the owner, Akihiro Takemoto, and his wife, Yaeko. Currently, his son, Okura (D...), who trained in Tokyo, runs the restaurant.
...Price reduction information for "Kanerin Unagi Shop"! Enjoy eel grilled over binchotan charcoal, Hamamatsu's top recommendation!
I went to "Kanerin Unagi-ten," a 67-year-old eel specialty restaurant located along the Yuto Kaido road in Irino-cho, Nishi-ku, Hamamatsu City! When it comes to "Hamamatsu food," the first thing that comes to mind is undoubtedly "eel," and there are many eel specialty restaurants, each with its own unique grilling method, sauce flavor, and rice preparation...
...Enjoy the flavors of autumn at "Benichi"! A dinner party at a long-established kappo restaurant, accompanied by the owner's carefully selected fine sake!
創業大正13年と、2014年に90周年を迎えられ、今年は早くも94年を迎えられる浜松の肴街にある老舗「割烹弁いち」へ! 料理だけではなく風情溢れるその佇まいに、落ち着いた趣の和の個室をそれぞれに用意されており、素晴らしい...
...「かねりん鰻店」土用の丑の日!香ばしい鰻のスタミナで夏バテ解消しよう!
土用の丑の日は、浜松市西区入野町の雄踏街道沿いにある創業68年の「かねりん鰻店」へ! 土用の丑の日に”鰻”を食べるのは江戸時代から続く習慣で、起源として伝えられているのは、江戸時代の蘭学者・平賀源内が、夏うなぎの売れ行き...
..."Xiangyun Longyin" receives 2 Michelin stars in the Taipei guide, marking a flourishing of Japanese cuisine in Taiwan!
Ryugin, the first Taiwanese branch of Ryugin, a Japanese restaurant in Roppongi that has consistently received three Michelin stars in the "Michelin Guide Tokyo 2018," has earned two stars in the "Michelin Guide Taipei 2018"! It is located in 201...
...「うなぎ藤田」鎌倉新プロジェクトについて浜松駅前で鰻ランチミーティング!
創業明治25年と四代続く老舗中の老舗となる鰻専門店の「うなぎ藤田」の支店となる「うなぎ藤田 浜松駅前店」へ! こちらは、浜松駅南口より徒歩1分という好立地であり、和モダンな落ち着いた空間で個室での御食事が出来るため、遠方...
..."The Westin Yilan" offers an elegant Japanese kaiseki meal embodying five colors, five flavors, five methods, and five senses.
By the time we returned to The Westin Yilan Resort from the Qilan Sacred Tree Park, it was completely dark, and the illuminated facade greeted us! On the second day, we went to the second floor of the hotel...
..."Aji Ichiba" is an izakaya (Japanese pub) where you can enjoy seasonal local fish and delicious local sake, using carefully selected ingredients chosen by the owner.
Visit "Jizake Senmonten Aji Ichiba," a local izakaya frequented by locals, where the owner himself travels to Hamamatsu Market, Maisaka Fishing Port, and Omaezaki Fishing Port to procure carefully selected ingredients, and serves seasonal creative dishes paired with carefully chosen local sake! It's located about 3km from the south exit of JR Tokai Hamamatsu Station...
..."Shun no Aji Tanaka" is a Japanese restaurant beloved by locals, specializing in freshly caught local fish from the Izu Peninsula.
Located in a prime location just a 5-minute walk from JR Ito Station, home to Ito Onsen, one of Japan's three most famous hot springs, is "Shun no Aji Tanaka"! This Japanese restaurant was opened by Hiroaki Tanaka, who served as head chef at a famous hotel for 10 years and also holds a pufferfish chef's license...
...The tonkatsu (pork cutlet) made with three types of sterile, crossbred pork from the Kikuya restaurant, run by the second-generation owner, is exquisite!
Located along Himekaido Street, the three-story business inn "Kikuya" was originally opened by the previous owner as a Japanese restaurant specializing in tonkatsu (pork cutlets) on the first floor. However, after his son trained at "Sushi Han Airo" in Handayama, he took over the business, now offering both sushi and Japanese cuisine...
...「食事処 峰」牧之原の実家は定食屋!国道150号線沿いの小さな和食店
牧之原の国道150号線沿い、静波海岸入口交差点の角に”そば処”ののぼりを目印に橙の手染め暖簾が揺れ、手打ち蕎麦と定食が楽しめる和食屋「食事処 峰• 手打ちそば、鰻、定食」があります! 実は、此処はわたしの実家となり、幼い...
..."Hannari" - A Japanese restaurant with a calming, modern Japanese atmosphere where you can enjoy seasonal ingredients.
I visited "Hannari," a Japanese restaurant that relocated and reopened on June 27, 2017, to the basement floor of the "Ars Parking Building" in downtown Hamamatsu! The owner, Sinnya Makino (37 years old), had been operating in the building across the street for eight years...
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