"Wenzhou Da Wonton," a wonton specialty shop whose sign can be seen all over Taiwan, is a local favorite, offering a very light broth and freshly made wontons at a reasonable price...
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Taipei's Tim Ho Wan, with its huge queues, is it really the same dim sum restaurant that earned a Michelin star in Hong Kong!?
Mai Kwai Pei, who was the head of the dim sum department at Lung King Heen, the Cantonese restaurant at the Four Seasons Hotel Hong Kong, which was the world's first Chinese restaurant to receive three Michelin stars, opened his own dim sum specialty restaurant, Tim Ho Wan, in Hong Kong in 2009...
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Dinner at "Jing Ding Xiao Guan," a Shanghai-style dim sum restaurant run by three brothers who trained at Din Tai Fung.
The Chen brothers, who served as top dim sum chefs for over 20 years at Din Tai Fung, a globally renowned dim sum restaurant in Taiwan, have opened their own restaurant, Jing Ding Xiao Guan, on Dunhua North Road in Taipei. Their delicious food and meticulous work have quickly gained a reputation...
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Enjoy traditional yet elegant Cantonese cuisine at "Yagu" in the Mandarin Oriental Taipei.
The Mandarin Oriental Taipei boasts three restaurants—Chinese, French, and Italian—and has garnered attention for being designed by Tony Chi, a world-renowned interior designer based in New York.
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"Hu Xu Zhang Lu Rou Fan Yonghe Lehua Branch" is a major chain restaurant specializing in Taiwanese soul food, Lu Rou Fan (braised pork rice).
When it comes to Taiwanese soul food, alongside xiaolongbao and beef noodles, there's also "Lu Rou Fan," a small dish (xiaochi) deeply ingrained in Taiwanese life, which is rice topped with minced pork. And when you talk about Lu Rou Fan, you can't forget the famous "Hige Zhang"...
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"Da Yin Jiu Shi" - Taiwanese cuisine frequented by locals, served in a nostalgic Japanese house.
James Kitchen, a restaurant serving Taiwanese home-style cooking, is housed in a charmingly renovated two-story wooden Japanese house. Tucked away in a quiet alleyway a little distance from the heart of Yongkang Street, it exudes a nostalgic and comforting atmosphere...
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"Shunka Saccho" - Enjoy lunch in a relaxed atmosphere.
遠州西ヶ崎駅から徒歩数分の西ヶ崎交差点のところに2013年11月6日にオープンされた中国料理店「旬華咲兆 しゅんかさっちょう」さん。メニューは、四川料理をメーンにフカヒレを一押しで提供されています。大通りに面しているため...
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「CHINA KITCHEN 翠園」にてマセラティデイのイベントお疲れ様ディナー
西伊場の雄踏街道沿いに2011年7月24日にOPENされた中華料理の「CHINA KITCHEN 翆園」さん。三重県鈴鹿市出身のご夫妻が2010年より浜松に移り住み、待望の独立オープンをされ夫婦二人三脚で営まれています。...
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"Hyakka Chinese Restaurant" - A great place to visit on days when you want to eat lots of vegetables that you don't usually get to eat.
Speaking of Chinese restaurants in Hagigaoka, there's "Hyakka Chinese Restaurant," which celebrated its 8th anniversary in August 2014. It's run by the same apprentices as "Ibe Chinese Restaurant" in Kaminishi-cho, both formerly of the renowned Chinese restaurant "Seika," which has since relocated to Kyoto. This restaurant is also...
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A comforting weekend lunch that's gentle on the stomach, served with dim sum from "Bingxiangli"
When it comes to dim sum in Hamamatsu, one restaurant you absolutely can't miss is "Bing Xiang Li." Whenever Bing Xiang Li is mentioned, everyone says in unison, "That place is delicious!" Of course, it's one of my husband and I's favorite restaurants too. "Bing Xiang" (bing...
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We enjoyed dim sum at "Bingxiangli" while celebrating after the seminar!
When it comes to dim sum in Hamamatsu, one restaurant you absolutely can't miss is "Bing Xiang Li." Whenever Bing Xiang Li is mentioned, everyone says in unison, "That place is delicious!" Of course, it's one of my husband and I's favorite restaurants too. "Bing Xiang" (bi...
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The 5th "51st Year Reunion" was held at "Ibe Chinese Restaurant"! And yet another new member joined!
今から7年前の2007年3月に閉店された浜松では知る人ぞ知る中華料理の名店「静華-せいか-」さんで修行された後、2008年5月15日に上西町に独立オープンされた「中国料理 伊部」さん。場所は、中古厨房器具の販売店テンポス...
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