住吉にある聖隷浜松病院の通り沿いに平仮名3文字で「こころ 」という暖簾を掲げたお店があります。2007年4月にオープンされて今年2015年で8周年を迎えます。浜松へ来てからというもの”お好み焼きといえばこころさん”がわた...
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「影山メロン農園」日本の農業の未来を守りたい！天使音マスクメロンを応援しよう！
芳しい至高の香り、見事なまでの芳醇さとシルキーなくちどけ、脳天を刺激する極上の甘味が特徴の「天使音マスクメロン」に私たちが出会ったのは丁度1年前のこと。京都で高級野菜や極上フルーツを取り扱い一流の料理店などに卸をされてい...
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「豊橋 鮨たけもと」結婚記念日9周年を記念してカウンター6席のモダンな隠れ家で味わう江戸前寿司！
February 22 is the 9th anniversary of our marriage.The cherry blossoms have begun to bloom in Lake Sanaru near...
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Let's save the farmers of "Tenshioto Muskmelon" from COVID-19! A masterpiece with the ultimate aroma and rich, melt-in-your-mouth texture!
“AMANE melon” is characterized by “mellow taste,” “wonderful aroma,” and &...
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干物で世界の食をつなぐ！タイの一流シェフ達が焼津の「サスエ前田魚店」で秘伝の技術を学ぶ
A Thai Michelin chef went to Japan’s famous Sasue Maeda fish shop for training on fish preparation!Miche...
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"Koy shunka": Michelin-starred chef Hideki Matsuhisa, who has garnered attention, is fighting hard in Barcelona amidst the spread of the coronavirus!
Covid-19 infection is spreading in Japan as well. A state of emergency has been declared in Tokyo. The situati...
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Gaggan Anand, the Bangkok restaurant that garnered attention for being named one of the 50 Best Restaurants, has reopened in a new location.
Gaggan Anand closed his Bangkok restaurant, ranked No.4 in The World's 50 Best Restaurants 2019, at the end of...
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We welcomed New Year's Day 2021 with auspicious homemade Osechi (traditional New Year's food) and special nigiri sushi, and toasted with Kotomo sake!
Happy New Year! I woke up feeling refreshed after watching the first sunrise of the year over Lake Sanaru, saw a magnificent double Mt. Fuji on TV, and drew a "Great Luck" fortune slip – a very auspicious start to the year!.
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Gaku Kanagawa Ceramics Exhibition x Amaharu "L'assiette pour les cuisiniers"
Gaku Shakunaga, a ceramic artist who creates pottery in Iwase, Toyama, a place attracting attention from around the world, will be holding an exhibition of his work at the select shop "AMAHARE" in Shirokanedai, Tokyo, for the first time in approximately five years! Gaku Shakunaga http://ga...
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"Hare Cafe" - A cafe in a traditional house over 100 years old! Enjoy an afternoon listening to fragrant coffee and classic jazz.
掛川市の横須賀地区に古き良き街並みとして、今も尚、風情のある遠州横須賀街道沿いにひっそりと佇む「晴れかふぇ」へ！ 「此処には珈琲と音楽だけがあり、日常と非日常の狭間へ」、店主である太田 聖子さんの想いを乗せて息を吹き込ま...
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To celebrate my birthday, I rented out a French restaurant in Fujieda that I frequent with a friend.
11月9日の月曜日、47歳を迎えた私の誕生日を祝し、藤枝の「フランス料理 レストランラガップ L’AGAPE」を旦那様と友人が貸切にしてくれました！ ここ数年は海外で迎える誕生日が定番になりつつありましたが、このコロナ禍...
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Recreate the taste of Kyoto! Let's make this exquisite homemade chirimen sansho (small dried sardines with sansho pepper), perfect with rice!
京都の名物で手土産としても知られる「ちりめん山椒」！ 山椒の実とちりめんじゃこを炊き合わせた「ちりめん山椒」は、実山椒の独特で爽やかな香りとピリッと痺れを感じる辛みが癖になり、旨味が凝縮されたちりめんじゃことの好相性が加...
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