"Sumibiyaki Yurari" is a specialty restaurant serving exquisite Wagyu beef from Shizuoka Prefecture, featuring specially selected Kuroge Wagyu beef!

住吉街道沿い幸にある「炭火焼 ゆらり」さん。肉は静岡産和牛の“静岡そだち”にこだわり、豚肉は“遠州夢の夢ポーク”、鶏肉は宮崎産“日向鶏”、お米は“新潟産コシヒカリ”、そして地元農家からは新鮮野菜、卵と、すべての食材に安心...

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The okonomiyaki at "Okonomiyaki Kokoro" is delicious with a crispy exterior and a soft, moist interior.

Along the street in Sumiyoshi, near Seirei Hamamatsu Hospital, there's a shop with a noren (traditional Japanese curtain) displaying the three hiragana characters "Kokoro" (心). It's an okonomiyaki restaurant run by owner Tatsuya Oishi, which opened seven years ago. I found this shop relatively soon after moving to Hamamatsu and it piqued my interest...

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"Renri" boasts the appearance of an ancient castle and a vast 2800-tsubo (approximately 9200 square meters) plot of land with its own vegetable garden.

While quietly standing on Mokuren Street, this building exudes a sense of grandeur, and its imposing presence, enhanced by the "Renri no Ki" (a tree with intertwined branches) visible from the garden, gives it the atmosphere of an ancient castle. This building has been reborn through a collaboration between the owner and a new chef...

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