A new food court, the "Relaxation Zone," opened today, May 20th, 2015 (Wednesday), on the premises of Toretate Shokurabu. It offers healthy food centered around fresh vegetables, as well as homemade pizzas and pastas, desserts, and even in-house roasted siphon coffee...
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Located within a 5-minute walk from JR Fukuroi Station, "Toretate Shokurabu" is a direct-sale market for agricultural products. Local farmers offer their proudest local specialties, harvested fresh from their fields that very morning. In addition to vegetables, they also stock local processed goods, fish, and meat, making it a truly community-oriented store...
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In June 2010, the Thai store "Rattana" opened "Thai Restaurant Rattana." "Rattana" means crystal ball, and "Rattana" also means a pretty woman. Because "Rattana" is a serious word in Buddhism, the restaurant does not serve alcohol...
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Il Cucciolo temporarily closed at the end of December 2019. Chef Uehara is still serving food at the adjacent Nomidokoro Cucciolo. Please contact the restaurant for details. Nomidokoro Cucciolo 053-570-...
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The wedding venue "Musee Yotsuiike," which opened in 2009, is a newly renovated 30-year-old building that previously operated as a Yamaha music center. Located in the lush, tranquil environment of Yotsuiike Forest, it bears no resemblance to its former life as a bowling alley...
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"Sushijin" is a restaurant specializing in "Etchu-mae sushi," where you can enjoy delicious seafood from Etchu Toyama prepared using Edo-style techniques. The owner, Izumi Kimura, originally worked in design in Tokyo, but her love of sushi led her to open this restaurant—a rare occurrence in the sushi world...
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Located on the 37th floor of the Nihonbashi Mitsui Tower, "SENSE," a Cantonese restaurant within the "MANDARIN ORIENTAL TOKYO," boasts a location offering panoramic views of the towering "Tokyo Skytree" in the heart of the metropolis...
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Located on the 5th floor of the Mandarin Oriental Taipei, BENCOTTO is an all-day Italian restaurant. It's overseen by Mario Cittadini, a three-Michelin-starred chef from Tuscany, Italy, and features...
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Bistro Dia, which opened independently on September 29, 2011, and is already celebrating its 3.5th anniversary, aims to offer dishes that the chef himself wants to eat and make, without being overly formal. It's located between Shinsakae and Chikusa subway stations, on Hirokoji Street...
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The Mandarin Oriental Taipei boasts three restaurants—Chinese, French, and Italian—and has garnered attention for being designed by Tony Chi, a world-renowned interior designer based in New York.
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"La Floraison de TAKEUCHI," which just opened on January 17, 2013, near Shirakawa Park on Fushimi Street, is a restaurant by the legendary French chef who maintained his 3-Michelin-starred status for 30 years...
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Located in Tsurumai, a quiet neighborhood slightly southeast of the city center, the French restaurant "LA VAGABONDE" opened on April 14, 2011. While its open terrace gives it the appearance of a café, it's actually a French restaurant...
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