The chewy texture of these naturally leavened "Pain de Noël" breads is addictive.

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Located in the lush, quiet residential area of Somejidai, this bakery offers a well-balanced selection of breads, from hard-crusted loaves to Danish pastries and savory breads, all made with natural yeast cultivated in-house from green raisins.Pain de NoelThis bakery has a stylish exterior that immediately excites you, and just stepping inside envelops you in the fragrant aroma of freshly baked bread, making for a truly blissful experience. They moved from Tomizuka-cho on October 6th, 2008.

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As soon as you enter the shop, you'll see a wide variety of breads lined up on an L-shaped counter. Regular customers, presumably ladies, come in one after another, each seeking their favorite loaves. There's also a small cafe space with about six seats, where you can enjoy freshly baked bread with a coffee (250 yen) or tea (250 yen).

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When you pick up a freshly baked loaf of bread, the chewy, fluffy texture will surely bring a smile to your face. As for the square loaf, it's displayed uncut on a shelf behind the register, so you can order a whole loaf or half a loaf and they'll cut it for you right there!

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"Croissant" 140 yen. A popular item at the shop, known for its aroma of fermented butter and crispy texture.

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"Dainagon Bread 1/2" 250 yen

This rich bread, made with folded butter, is filled with plenty of Dainagon red beans.

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"Raisin Bread 1/2" 200 yen

This rich bread, made with butter folded in, is rolled up with plenty of raisins.

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"Basil Chicken" 140 yen

Basil chicken, cheese, and olives.

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"Tomizuka Bread (1 loaf)" 250 yen

It's moist and soft. With just the right amount of sweetness, it's delicious both as is and toasted.

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Mini French bread: 100 yen

A single-serving size baguette.

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"Focaccia with Camembert cheese and green olives" 180 yen

A chewy focaccia bread filled with chunks of Camembert cheese and olives.

The dough is additive-free and safe, and they pay close attention to the ingredients to provide delicious bread, so you can enjoy it with peace of mind. With just one bite, you'll be hooked on its fluffy, chewy texture and fine grain!

Pain de Noel
1-43-39 Somejidai, Hamakita-ku, Hamamatsu City TEL: 053-585-1397
Opening hours: 9:00 AM - 6:00 PM Closed: Sundays and Mondays

1-43-39 Somejidai, Hamakita-ku, Hamamatsu City

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