Located in a side street midway between Nakamachi and Aramachi on the streetcar line, "KAKI's kitchen BASSA" is a semi-basement Italian restaurant with a warm, woody atmosphere. Since opening on August 8, 2012, it has quickly become a favorite among regular customers...
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Located quietly in an alleyway in the business district, not far from "Barbanco," is "Viva la Vita," a restaurant serving regional Northern Italian cuisine, offering simple and warm service and food with a spirit of hospitality.
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Taro Yamaguchi, a young owner who has opened several restaurants in Nagoya in recent years, is beloved by Nagoya's top foodies and is contributing to the revitalization of the restaurant industry. His landmark third restaurant, "Barrique," will open in Izumi, Higashi Ward on the 20th...
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Located in Ikeshita, a quiet residential area that is also a fiercely competitive area for Italian and French restaurants, "IL POMODORINO," the first Japanese branch of a trattoria beloved in Italy, opened on June 27, 2012, and is catering to Japanese people who love Naples...
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Marked by large palm trees along White Street, and situated on a hilltop overlooking Lake Sanaru, "THE ORIENTAL TERRACE TORIZEN" boasts a superb location...
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The SALONE Group operates five restaurants in total: Yokohama, two in Shibuya, Minami-Aoyama, and Osaka. This restaurant group is renowned for its creative interpretations of traditional Italian regional cuisine. This particular restaurant is the flagship location of the SALONE Group...
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東京は西麻布の「リストランテ アルポルト」の片岡護シェフの下で修行された後、 そちらで副料理長をされていた本多哲也シェフが独立された「Ristorante HONDA」でも腕を磨かれ、 イタリアでの修行を1年ほど積んだ後...
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Il Cucciolo temporarily closed at the end of December 2019. Chef Uehara is still serving food at the adjacent Nomidokoro Cucciolo. Please contact the restaurant for details. Nomidokoro Cucciolo 053-570-...
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In Ishikura-machi, near the exit of Chuo-dori in Toyama, where the Enmei Jizo statue is located on the Itachi River, Chef Hozumi Tanaka, who trained in Italy and various places in Tokyo, opened his restaurant in May 2013 with the aim of creating a nationally recognized Italian restaurant and making a name for himself in his hometown of Toyama.
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名古屋の名高いイタリアンで池下町にある「イル ヴェッキオ モリーノ」さんで修業された シェフ内田裕樹さんが独立し、2009年5月にパティシエールの奥様の智絵ちゃんと共にオープンさせたイタリアン 「la vena del ...
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「マンダリン オリエンタル 台北」さんの5階にある終日営業のイタリアン「BENCOTTO ベンコット」さん。ミシュランの３つ星を獲得しているイタリアのトスカーナ出身のシェフであるマリオ・チッタディーニ氏が監修しており、ク...
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名古屋で1、2を争うほどの名高いイタリアンで池下町にある「イル ヴェッキオ モリーノ」さんで修業された若きシェフ、内田裕樹さんが独立し、2009年5月にパティシエールの奥様、智絵さんと共にオープンさせたイタリアン「la ...
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