The early-harvested bamboo shoots from Satsuma Town, Kagoshima Prefecture, a town famous for its bamboo, are fragrant and have an excellent texture!

鹿児島は日本一のタケノコの産地。竹林面積も日本一で、大名竹、古参竹、唐竹、孟宗竹、それに緑竹、真竹、四角竹など種類も豊富です。 その豊富な種類から、鹿児島は1年中さまざまなタケノコを味わうことができます。早掘りタケノコは...

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As is customary at the end of the year, I help out with making New Year's Eve soba noodles at my family's restaurant, "Shokujidokoro Mine," in Makinohara.

Along National Route 150 in Makinohara, at the corner of the Shizunami Coast entrance intersection, you'll find "Shokujidokoro Mine," a Japanese restaurant where you can enjoy handmade soba noodles, eel, and set meals, with a soba banner flying and an orange, hand-dyed noren curtain swaying in the breeze. Actually, this is my family's restaurant. My parents opened it when I was little...

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Year-end party following "Mochi-making party 2013" at the Hase residence of first-class architect Moriyasu Hase Architectural Planning.

Just before the curve where the steakhouse "Asakuma" in Shikatani is located, you'll see a wooden house with a distinctive pentagonal roof – the Hase residence, with its minimalist design and dignified presence. As the year draws to a close, Mr. Hase declares, "These days, a man who doesn't even make mochi (rice cakes) is unacceptable!"...

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A "goal" to write down what you think.

今回のテーマは「目標」にしてみようと思います。 みなさん、今年の初めに立てた目標は順調に達成できそうですか?1年の始まりになんとなくたてた目標も、年末までにはきっちり明確にしていく必要があるのではないでしょうか。1年は長...

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