This year, I'd like to dedicate myself to making homemade plum wine and pickled plums using Nanko plums that I harvested during my first plum-picking experience at artist Shintaro Ajioka's home! By trying out different base alcohols, I can find my favorite type of plum wine...
..."Toriichi Meat Shop," a butcher shop with 80 years of history, raises its special brand of duck, "Aichi Duck," which is absolutely delicious!
We visited Toriichi Meat Shop, a long-established butcher shop in Toyohashi City, Aichi Prefecture, with over 80 years of history! This butcher shop specializes in delicious, safe, and secure domestic meats, including their own brand of duck, "Aichi Duck," as well as beef, pork, chicken, and wild boar. They handle only carefully selected ingredients! [Storefront...].
...「上野邸ホームパーティ」高層階のマンションの一室で繰り広げる極上のひととき
鎌倉の古民家ホテル「鎌倉古今」の運営会社代表で支配人でもある松宮大輔 (Daisuke Matsumiya)さんの御紹介で知り合えた上野国久さんと朋子さん御夫妻の御宅にお招きいただきホームパーティーを開催! 先日は我が家...
...A tea ceremony will be held in the mud-dyed tea room at "Shintaro Ajioka's Yutani House" under the dappled sunlight filtering through the fresh green leaves.
愛知県新城市湯谷温泉近郊の宇連川とJR飯田線に挟まれ、板敷川を見下ろす林の中にアーティスト味岡伸太郎の作品となる「泥染茶室」を設営し開催された「茶会」へ! 豊橋駅(愛知県)~辰野駅(長野県)まで195.7kmの間に94も...
..."Yamamatsu Suzuki Farm" cultivates herbs and Western vegetables using farming methods passed down through generations.
We visited Yamamatsu Suzuki Farm, which cultivates mainly herbs and Western vegetables, building upon and improving upon farming methods passed down through generations! We primarily serve high-end resort hotels and Michelin-starred restaurants both domestically and internationally...
..."Reminiscence," a two-Michelin-starred restaurant in Nagoya, features Angel Sound Melon in its dessert menu!
At "Reminiscence," a French restaurant located along Shirakawa Park Higashihonmachi Street, close to the lush green Shirakawa Park in Nagoya, the first dessert in their course menu features "Tenshioto," a new brand of muskmelon from Shizuoka, cultivated by "Kageyama Melon Farm"...
...「お好み焼き こころ」天かす衣でサクサク新食感!中はふわしっとり春キャベツが甘い!
住吉にある聖隷浜松病院の通り沿いに平仮名3文字で「こころ 」という暖簾を掲げたお店があります。2007年4月にオープンされて今年2015年で8周年を迎えます。浜松へ来てからというもの”お好み焼きといえばこころさん”がわた...
...「豊橋 鮨たけもと」結婚記念日9周年を記念してカウンター6席のモダンな隠れ家で味わう江戸前寿司!
February 22 is the 9th anniversary of our marriage.The cherry blossoms have begun to bloom in Lake Sanaru near...
...干物で世界の食をつなぐ!タイの一流シェフ達が焼津の「サスエ前田魚店」で秘伝の技術を学ぶ
A Thai Michelin chef went to Japan’s famous Sasue Maeda fish shop for training on fish preparation!Miche...
..."Koy shunka": Michelin-starred chef Hideki Matsuhisa, who has garnered attention, is fighting hard in Barcelona amidst the spread of the coronavirus!
Covid-19 infection is spreading in Japan as well. A state of emergency has been declared in Tokyo. The situati...
...Gaggan Anand, the Bangkok restaurant that garnered attention for being named one of the 50 Best Restaurants, has reopened in a new location.
Gaggan Anand closed his Bangkok restaurant, ranked No.4 in The World's 50 Best Restaurants 2019, at the end of...
..."Hare Cafe" - A cafe in a traditional house over 100 years old! Enjoy an afternoon listening to fragrant coffee and classic jazz.
掛川市の横須賀地区に古き良き街並みとして、今も尚、風情のある遠州横須賀街道沿いにひっそりと佇む「晴れかふぇ」へ! 「此処には珈琲と音楽だけがあり、日常と非日常の狭間へ」、店主である太田 聖子さんの想いを乗せて息を吹き込ま...
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