Having a farmer acquaintance is the ultimate luxury, don't you think? My friend Ayako, who I'm always close with, receives tons of vegetables and fruits from her farmer friends that are too difficult to sell commercially...
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Let's try making homemade tapenade sauce, a versatile sauce originating in the Provence region.
Tapenade is a paste originating from the Provence region of southeastern France. There are two types: black tapenade, made with black olives, and green tapenade, made with green olives. This time, we'll be focusing on "homemade" tapenade made with black olives...
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