Based on the concept of "countryside, food, and music," we visited "French Bistro & Cafe noyau," which just opened on November 1st, 2023, overlooking the tranquil countryside of Enshu Mori-machi, with a rural landscape stretching out below. "Noyau" means "no..." in French.
...御年賀に金粉付き煎茶「深山」と伊勢名物「赤福」をいただきました!
サロンのお客様でもあり、お友達でもある綾子さんから、嬉しいことに御年賀をいただきました!(感謝感激)綾子さんのお母様の親族にあたる森町のお茶販売「いしだ茶屋」さんの金粉付き煎茶「深山(しんざん)」と伊勢に初詣に行かれたと...
...遠州森町のこんにゃく、ところてん専門店「久米吉」の一宮様献上蒟蒻
安政元年、初代創業者久米吉さんが、遠州森町にて”こんにゃく”を作り始め、以来、初代久米吉伝統の技は代々引き継がれ、現在5代目に至り、その歴史深い当時の様子は、森町の郷土記「森町変遷雑記」に記されているそうです。5代目当主...
...Konjac Kaiseki from "Onao-dokoro Kumekichi Miyamae Dengaku," a restaurant boasting a 150-year history since its founding in 1854 (Ansei 1).
Are you familiar with the concept of "Onaoru-dokoro"? Since ancient times, Japanese people have made it a part of their lives to visit shrines to express gratitude and make wishes, receiving the power of the gods. The act of returning to normalcy after completing the important task of visiting a shrine is called "Naoru," and the gods...
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