Young chef Hiroki Uchida, who trained at "Il Vecchio Molino," one of Nagoya's most renowned Italian restaurants in Ikeshita-cho, opened his own Italian restaurant, "la...", in May 2009 with his wife, pastry chef Chie.
...Young chef Hiroki Uchida, who trained at "Il Vecchio Molino," one of Nagoya's most renowned Italian restaurants in Ikeshita-cho, opened his own Italian restaurant, "la...", in May 2009 with his wife, pastry chef Chie.
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