Following our annual tradition of making homemade plum wine, let's try making homemade pickled plums as another plum-related activity! This year, we managed to get our hands on 16 kg of beautiful Nanko plums, so we used 15 kg for homemade plum wine, but decided to make homemade pickled plums for ourselves...
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Using Kishu Nanko plums, there are various types of pickled plums available, from sour ones to those flavored with honey, low-salt ones, and other special varieties. My husband and I, who love pickled plums, have recently become hooked on ordering them online. This time, we're featuring "plums from a plum farmer in Wakayama...".
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