Taro Yamaguchi (nicknamed "Taro-chan"), who runs MIPROVINI Co., Ltd., a wine dining company primarily operating Italian restaurants in Nagoya, opened his first Italian restaurant on October 1, 2012...
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Grand Victoria Hotel's "Shuangxi Chinese Restaurant XI GARDEN" offers a luxurious Peking duck course from Yilan.
The Chinese restaurant "Shuangxi Chinese Restaurant (XI GARDEN)," which just reopened in May 2014 after renovations, is located on the second floor of the Grand Victoria Hotel (Taipei Victoria Hotel). In the evening...
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Lunch with guests from Kyoto at "La Floraison de Takeuchi," a Nagoya-style French restaurant.
La Floraison de TAKEUCHI, a French restaurant, opened on January 17, 2013, near Shirakawa Park on Fushimi Street. It's a restaurant run by the legendary French chef Ferdinand, who maintained a 3-Michelin-star rating for 30 years...
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創業大正13年「割烹弁いち」老舗割烹の技が光る和の極みフルコース
創業大正13年と昨年末に90周年を迎えられた浜松の肴街にある老舗「割烹弁いち」さん。 料理だけではなく風情溢れるその佇まいに、落ち着いた趣の和の個室をそれぞれに用意されています。 素晴らしい数々の器やしつらえ、そして、店...
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"Renri" - A full-course dinner at the chef's choice restaurant, with a friend couple bringing their own wine.
Quietly nestled on Mokuren Street, yet exuding a sense of grandeur, this magnificent building, with its imposing "Renri no Ki" (a tree with intertwined branches) as its symbolic tree visible from the garden, has been reborn as a cafe and restaurant through a collaboration between the owner and a new chef...
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