We visited Yamamatsu Suzuki Farm, which cultivates mainly herbs and Western vegetables, building upon and improving upon farming methods passed down through generations! We primarily serve high-end resort hotels and Michelin-starred restaurants both domestically and internationally...
..."Forest Farm Eri" Poulet Noir, one of France's three major breeds of free-range chicken.
We visited Forest Farm Meguri in Iwata Mitsuke, which produces and sells "Pouletnoir," a brand of free-range chicken that is one of the three most famous free-range chicken breeds in France! We supply this chicken to luxury resort hotels both domestically and internationally...
..."Reminiscence," a two-Michelin-starred restaurant in Nagoya, features Angel Sound Melon in its dessert menu!
At "Reminiscence," a French restaurant located along Shirakawa Park Higashihonmachi Street, close to the lush green Shirakawa Park in Nagoya, the first dessert in their course menu features "Tenshioto," a new brand of muskmelon from Shizuoka, cultivated by "Kageyama Melon Farm"...
...A unique collaboration sake between "Pac-Man 40th Anniversary" and enka singer Takashi Hosokawa, who is celebrating his 45th anniversary.
イベント等でお世話になっている「株式会社 細川たかし音楽事務所」の代表取締役社長である藤井達也さんに「影山メロン農園」の天使音マスクメロンを贈らせていただいたところ、大変喜んでくださったようで素敵な贈り物が届きました! ...
..."Okonomiyaki Kokoro": A crispy new texture thanks to the tempura batter! The inside is fluffy and moist, and the spring cabbage is sweet!
Along the street in Sumiyoshi, near Seirei Hamamatsu Hospital, there's a shop with a noren (traditional Japanese curtain) displaying the three hiragana characters "Kokoro". It opened in April 2007 and is celebrating its 8th anniversary this year, 2015. Since coming to Hamamatsu, "Kokoro-san" has become my go-to place for okonomiyaki...
...「影山メロン農園」日本の農業の未来を守りたい!天使音マスクメロンを応援しよう!
芳しい至高の香り、見事なまでの芳醇さとシルキーなくちどけ、脳天を刺激する極上の甘味が特徴の「天使音マスクメロン」に私たちが出会ったのは丁度1年前のこと。京都で高級野菜や極上フルーツを取り扱い一流の料理店などに卸をされてい...
...「豊橋 鮨たけもと」結婚記念日9周年を記念してカウンター6席のモダンな隠れ家で味わう江戸前寿司!
February 22 is the 9th anniversary of our marriage.The cherry blossoms have begun to bloom in Lake Sanaru near...
...Let's save the farmers of "Tenshioto Muskmelon" from COVID-19! A masterpiece with the ultimate aroma and rich, melt-in-your-mouth texture!
“AMANE melon” is characterized by “mellow taste,” “wonderful aroma,” and &...
...A lade article will be featured in "Front Row Society," a German lifestyle web magazine!
German luxury lifestyle WEB magazine “Front Row Society” will introduce the article of “WEB ...
...干物で世界の食をつなぐ!タイの一流シェフ達が焼津の「サスエ前田魚店」で秘伝の技術を学ぶ
A Thai Michelin chef went to Japan’s famous Sasue Maeda fish shop for training on fish preparation!Miche...
..."Koy shunka": Michelin-starred chef Hideki Matsuhisa, who has garnered attention, is fighting hard in Barcelona amidst the spread of the coronavirus!
Covid-19 infection is spreading in Japan as well. A state of emergency has been declared in Tokyo. The situati...
...Gaggan Anand, the Bangkok restaurant that garnered attention for being named one of the 50 Best Restaurants, has reopened in a new location.
Gaggan Anand closed his Bangkok restaurant, ranked No.4 in The World's 50 Best Restaurants 2019, at the end of...
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