朝5時に目覚め、パンを作る時間やコーヒーを淹れる時間の余裕を持てるって本当に幸せです♪早起きは三文の徳♪ 自家製パンは食べたい時にだけ、分量を調整しながら挑戦しています。今回は、大好きな「レーズンパン」がどうしても食べた...
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The "Easy Bakery" course in the Stone Oven Dome produces fluffy bread in just one hour!
I'm going to try making "Easy Bakery" from the included recipe booklet using the Toshiba "Ishigama Dome" oven range that I wrote about in a previous article! Easy Bakery involves fermenting the dough in the microwave and then baking it in the oven, reducing the total time required to completion...
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