National Highway in MakinoharaRoute 150のIntersection at the entrance to Shizunami Beach(From the intersection of Mine, my family's restaurant) Head straight towards the coast, and turn right at the first intersection to find the self-roasted coffee shop "COSMOS COFFEE"Mr. [Name]. Originally, the shop started in a small shack in Hashimukai, the owner's family home, and after expanding it, they moved and opened a second store in Shizunami, and then...October 2013They have recently opened a new home and coffee shop in the neighborhood, and this specialty coffee shop that roasts its own beans is attracting many coffee fans not only from the local area but from all over. The entire first floor of the large house is used as the shop, and there is also an eat-in area, and the ownerDaisuke MakitaYou can enjoy Mr. Oikawa's carefully selected coffee and delicious cakes and baked goods made by his wife. There's also ample parking right in front, so even those coming from far away can visit with peace of mind.
The interior of the shop has a warm feel with natural wood grain, and the ownerMakitaThe shop has a spacious layout with 22 seats in total, including counter seats where you can watch the barista prepare your coffee right in front of you, and table seats. Inside the counter, you'll find a row of about 20 kinds of freshly roasted coffee beans, and there is a menu, but you can also directly order from there.MakitaYou can tell them your preferences, and you can also take a closer look at the aroma and roasting level of the coffee beans that interest you. The coffee beans are also reasonably priced.100gIt can be purchased from here, and if you have it at homeMillIf you don't have a grinder, we'll grind it for you on the spot, but if you prefer to grind it yourself, we recommend buying whole beans.
Behind the counter inside the shop is the roasting room,coffee roasterIt is installed here. This roasting machine has been in use since the first store opened.Uneven roastingやCore remainingTo ensure there are no issues, Mr. Makita carefully roasts the beans over time, using the knowledge he has cultivated through his many years of experience and managing the heat based on data. Before roasting, of course, the beans are roasted by hand.Hand pickingThis will go in.Hand pickingThis refers to the presence of in green coffee beans.Mold, fermentation, insect damage, immaturityThe beans are carefully selected by hand, one by one, to remove any damaged or poor-quality beans, ensuring that only the best beans remain. Furthermore, they are sorted again after roasting to produce high-quality coffee beans with a superior flavor.Double-handed pickingThat's what they say. A delicious cup of coffee is born only through careful, loving, and time-consuming handcrafting.
The display case features a wide selection of about 10 different cakes, including their signature "Tamago Roll" (egg roll cake) made with plenty of eggs from Shizuoka, as well as popular tarts, chocolate cakes, cheesecakes, and more!
The owner is a roaster who also holds a coffee master certification.Daisuke MakitaBefore becoming independent, Mr. [Name] was located in Minami-Senju, Tokyo.1968The long-established café that was foundedCafe Bach'sMamoru TaguchiApparently, he trained under Mr. Bach. He has inherited the style of Cafe Bach, which only serves truly delicious coffee and cakes, and continues to do so to this day. The sight of him carefully hand-dripping each cup of coffee that is ordered is very impressive.MakitaMr./Ms. You are one year younger than me.40 years oldAlthough still quite young, her unwavering dedication and commitment to her craft make her future success something to look forward to!
The shop offers a wide variety of baked goods in addition to fresh pastries, and even has New Year's gift sets perfect for bringing as souvenirs. Cosmos doesn't close during the New Year's holiday period. Apparently, they're quite busy in early January, so they take a late New Year's break at the end of January when things tend to be quieter. Thanks to them, I was able to prepare some lovely souvenirs for my family!
I was amazed by the sheer variety of fresh and baked goods available, far exceeding that of a typical cake shop. Everything looked so delicious, it was hard to choose! I highly recommend trying some with your coffee!
On this day, I selected two types of coffee: one to give to my coffee-loving parents and one to drink at home. The coffee is named after a local place.Shizunami BlackI was also very interested in that,5thI was intrigued by the coffee with the cute sticker on it, so I went to check it out, and apparently it's from Fujieda's "sneaker-café MAGFORLIAHe is the owner of a stylish sneaker shop.Takaya YamadaApparently, Mr. [Name] is an unparalleled coffee lover, and after visiting Cosmos several times..."Could you make me a custom-made coffee to my liking?"That's how the conversation went.MakitaThey created it on a whim (lol), and when they sold it for a limited time of one month, it seems that customers who liked that blend of beans became regulars, and before they knew it, it was added to Cosmos's regular menu.YamadaMr. [Name]'s passionate feelings towards coffee,MakitaThis original coffee was created out of Mr. [Name]'s consideration for coffee lovers. After hearing such a wonderful story, I simply couldn't resist buying it (lol)."Cosmos Blend"と"Magnolia Blend"I decided to buy these two types♪
MakitaTo Mr.ladeWhen you hand over your business card,"Please feel free to use this as a business card♪"And, thatCafe BachThe original created by Mr.paper filterThey gave me this as a gift! Thank you so much! (I'm so grateful!) Apparently, by intentionally making the filter mesh coarser, it allows for a smoother extraction process, resulting in coffee with less bitterness. I'm looking forward to trying it out at home right away!
"Cosmos Blend" 100g ¥600, "Magfolia Blend" 100g ¥700
"Cosmos Blend"This is Cosmos' original main blend, a coffee with a well-balanced sweetness, richness, and acidity."Magnolia Blend"The sneaker shop "sneaker-café MAGFORLIAThis is a collaboration blend with [Name of collaborator], offering a dark roast with an impactful bitterness♪
Egg Roll 350 yen, New York Cheesecake 400 yen, Dark Cherry Tart 450 yen
Made with plenty of Shizuoka eggsEgg rollIt features a fluffy and moist sponge cake topped with plenty of lightly sweetened whipped cream.New York cheesecakeIt's made with plenty of French cream cheese and baked with sour cream for a creamy texture, resulting in a rich yet not cloying taste.Dark cherry tartThis tart is made with dark cherries and chocolate baked inside, and apparently tarts are very popular at Cosmos!
"Noir" 500 yen, "Strawberry Shortcake" 400 yen, "Egg Pudding" 300 yen
A rich chocolate filling sandwiched between layers of ganache.NoirA simple, gentle, and rustic flavor.Strawberry shortcakeAnd it uses plenty of Shizuoka eggs.Egg puddingThis pudding is smooth and rich, with just the right amount of sweetness and a pleasant texture. While it may not be visually flashy, it offers a simple yet consistently delicious taste.
Biscotti: 380 yen, Coffee Meringue: 350 yen
"Cosmos Blend"
I gave it to my coffee-loving parents."Cosmos Blend"I immediately brewed it at my parents' house, and my whole family enjoyed it with cake. It was a well-balanced coffee that paired perfectly with the gently sweet cake, and it was delicious!
"Magfolia Blend" served with biscotti and coffee meringue.
I returned to my home in Hamamatsu and bought the beans."Magnolia Blend"I hand-ground the beans and brewed it using the hand-drip method. It's a dark roast with a strong, bitter taste."Magnolia Blend"And you can enjoy the crunchy texture.BiscottiAnd it's crispy yet melts quickly in your mouth, with a texture unlike anything I've ever tasted before, and it's incredibly delicious.Coffee meringueIt pairs perfectly with [the coffee]! Not only is the coffee roasting technique excellent, but I think the quality of the baked goods is also very high. I'm so glad it's in my neighborhood! I have a feeling I'll be stopping by every time I go back home!MakitaThank you very much!
COSMOS COFFEE
2263-6 Shizunami, Makinohara City, Shizuoka Prefecture TEL: 0548-22-6685
Opening hours: Monday-Friday 12:00-21:00, Saturday, Sunday, and public holidays 10:00-21:00 (Last order 20:30)
Closed on Tuesdays
http://cosmoscoffee.jimdo.com/
