"mofu mofu" is a bakery that is only open on Sundays and makes healthy, homemade bread using homemade yeast.

Located in a residential area of Hatsuse-cho, Kita-ku, Hamamatsu City, "mofu mofu" is a small workshop of about 3 tsubo (approximately 10 square meters) that opened on January 28, 2018, and is open only on Sundays, selling yeast bread and sweets! The owner's love of bread led him to venture into the world of bread making, drawing inspiration from his hometown of Fujieda and Shizuoka...

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"Kushiichi" - A kushikatsu (deep-fried skewers) restaurant quietly nestled in the suburbs, offering incredibly satisfying and generously portioned lunches!

I drove down the street from the Hamamatsu Kita Post Office in Mikatahara-cho, Kita Ward, Hamamatsu, towards Hamamatsu Technical High School, and headed to "Kushiichi," a hidden gem of a kushikatsu (deep-fried skewers) restaurant, located behind the 7-Eleven across from the TSUTAYA video rental store! I do deep-fry food at home sometimes, but still...

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