We had an eel lunch meeting in front of Hamamatsu Station to discuss the new Kamakura project for "Unagi Fujita"!

We visited "Unagi Fujita Hamamatsu Ekimae Store," a branch of "Unagi Fujita," a long-established eel restaurant founded in 1892 and run by four generations of the same family! Located just a one-minute walk from the south exit of Hamamatsu Station, this branch offers a calm, modern Japanese atmosphere with private dining rooms, making it a great choice for those traveling from afar...

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Shop for seafood at "Himi Banyagai" and take a stroll along "Amaharashi Coast"!

Himi is famous for its "Himi winter yellowtail"! This seaside town boasts abundant seafood! The "Himi Fishing Port Outer Market Himi Banyagai," which opened as a tourist attraction in Himi, offers a seafood market featuring Toyama's finest seafood, local specialties, hot springs, and footbaths, and is a popular destination for tourists from both within and outside the prefecture...

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"Iso-ryori Shogetsu" is a restaurant serving kaiseki cuisine lunch, established in 1911 in the old town of Iwase, Toyama.

To celebrate the 5th anniversary of "Maserati Nagoya," we made our way to Toyama and headed to Iwase, a town that retains its old-world charm! We decided to have lunch at "Iso-ryori Shogetsu," a seafood restaurant boasting a 107-year history since its founding in 1911! The building and its maintenance exude the same dignified atmosphere as when it was founded...

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