和歌山の加太にある「淡嶋神社」の境内には地元の名産を取り扱う「満幸商店」があり、漁師が釣り上げた一本釣りの鯛をコースで提供されています！ 店頭には生簀があり、Just fished red snapper and abalone、Well's famous shellfish and Kada、食欲をそそります！美味しそう！ 店内は雑多な雰囲気がありますが、From: 途絶ァzu after the tourists, became a popular store、Guided by the Clerk's sister to sit and、There was a throw hot water bottle with one seat per、温かなサービスとなります♪ また、In the Kansai-Ben is always "come from? "Such as the flurry of catch words starting with conversations lively restaurant is cosy!((Be 艸 ' *))Kansai, we、最高です！ 壁にはギッシリと書かれたメニューが出揃い、Is often lost or which is、This menu item is、1 pot and three or more using the bones of Red sea bream、コトコト一晩煮込んで作ったコラーゲンやカルシウムたっぷりの名物「わさびスープ（800円）」となります！ 「わさびスープ」に入れる”刻みわさび”は、To become the last in style、First of all, simply taste-based snapper soup! So steaming soup pot with set on a stove is hot States! And aroma and smell good dying visor in steaming、Touched by soup condensed flavor Red Snapper if you do bite! "Chopped horseradish" to your liking there and melt in a bowl put the、Enjoy the spicy pungent changes that stuff! In addition、"Noodles" or "rice"、There are additional options for Chinese noodles for horseradish soup with 2 degrees、Divided into three dining guide is recommended! So Delicious! Originally、Full course of Red sea bream in the Kada 漁reru is shop press menu、Become a hot topic "Shirasu Don '' had to offer in less dazzling jazz was、From the regular "Shirasu Bowl want to à la carte menu! "With strong demand from、Now passe passe "Shirasu Don '' rumors to take care of himself and it became a topic on the net!(° ∀ °)確かにメニューに単品でありました！ しらす丼は、Double the normal size mini size、And the triple is in 4 stages、「ノーマルサイズ（800円）」でも充分過ぎる驚きの山盛りで出てきます！ 「しらす丼」もとても美味しいのですが、The Manager said "because the fish are purchased、できれば加太の漁師が釣り上げた真鯛を食べてくれたら嬉しい！」と正直にお話くださいました！時間と予算と胃袋に余裕のある方は是非フルコースをお試し下さい！ 漁港前ならではの食事が楽しめる「満幸商店」は、Foot carrying with family and friends、It is recommended that ordered different things and share!.!、旅館へチェックイン致しましょう♪...
