One step ahead invited friend and Christmas party at my house

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YAIZU, nail salon "Lien LienTomomi Oi, my best friend Tomochin, will come to visit Hamamatsu.、We decided to have an early Christmas party at our house.。This day was unusually one day off, so I was busy preparing and cleaning the welcome from the morning.、I hope ♪ you can have a delicious full-course dinner with your husband and wife.

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I made a handmade candle wreath to dress the table a little and give it a Christmas look.。Fir branches and red fruits、A wreath with a small but Christmas-like color with white flowers has been ♪ completed.

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First, toast with the red wine and ginger ale cocktail "Kitty".。On this day、Tomochin's husband Chochi The owner Toshihiro Oi had a business in Hamamatsu and sent me to pick me up.、You can ♪ enjoy drinking it for the first time in a long time.

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"Russett Petit Syrah" Mexico red 750 ml ¥ / 1386

Red, ripe berry with hints of spice、Feels tannins with a presence from medium to full body。While raspberries have a rich black fruit taste of dried fruits、Has a solid cohesion。Only for Mexican wines、It seems ♪ to go well with meat-based and Mexican dishes such as hamburger steaks.

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See appetizers 4 assorted'

Onion consomme stew、Caponata、Caprese with tomatoes and buffalo mozzarella、Olive。Onion consomme, boiled、On the day before in a pressure cooker I sauteed Bacon with garlic、1.5put the sliced onions in cm、Dosage with water almost hidden onion consomme granules、Put a pinch of salt、→ low-voltage 3-20 minutes in simmering onions to finish、With the soup in the refrigerator overnight lay。If warmed in the microwave before serve is completed.。By making this snack, the soup with the sweetness of onions becomes a soup stock with umami components.、It is convenient because it can be used as a broth for various dishes such as pasta and gratin.。Caponata、Eggplant、Red yellow paprika、The taste is adjusted with herb salt when the hides are sautéed with garlic in turn and boiled down with bouillon and tomato sauce.。Caprese、15g fresh basilHomemade pestois made according to the recipe。The surplus basil sauce will be used ♪ for pasta later.

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Chicken with Bacon and spinach Gratin casarecci inducted

Among the gratins made from béchamel sauce、Southern Italian short pasta "Casareccia" is added, so it is also voluminous.、It is a gratin with melted cheese and the richness of 5-year-old parmesan that spreads in your mouth.。With ♪ Le Creuset's heart cocotte given to Minoru Kato and his partner RIKA

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"Pumpkin soup"

Half slice the onion、Fry in a small saucepan with 10 g of butter、1/4Cut squash is warm enough to be loosened in the microwave, and the skin and seeds are removed.、Stew with 100cc bouillon。When the squash melts, go to the mixer。Put it back in the small pot、Add 200cc of milk and mix so as not to boil。Season with salt and you're done.。When serving on a bowl、Sprinkle the cream and chop the parsley to float.。If you like the feeling of being relaxed, leave it as it is、If you like a smooth texture, you can ♪ strain it.

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"Chitarra with oyster and maitake mushrooms and Ingen"

The pasta is in charge of my husband this time as well.。Large oysters are washed with salt water to remove odors, then drained and drained on kitchen paper.。Maitake mushrooms and garlic sprouts sautéed with garlic、Later, add the hidden source, season it, and boil it lightly in the bouillon.。When the pasta is boiled, toss it with homemade basil sauce and you're done.。The pre-puri of the oysters is delicious.。It's hard to get, but the winter Genoa sauce is also good ♪.

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"Esprit To~urusan Rouge" France red 750ml 1,470 yen

2012At a competition in France held in March、The white, red, and rosé of this esprit have all achieved the feat of winning the gold award.。The color is、Transparent ruby color with a slight brown tinge。The taste is pleasant with the aroma of fresh red fruit and sourness,、I feel a young and straight attack。Ripe blackcurrant or、The richness of the fruit taste of raspberries。Good balance of sweetness and tartness of Cabernet francsour taste also tannins,、I think the sweetness is very well balanced.。Lamb or beef、It goes ♪ well with cheese (raclette).

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"Roast beef"

Roast beef made in a rice cooker。It's the second time to make。After salting the Wagyu beef block and sautéing the surface with garlic、Wrap in aluminum foil with garlic and cook in a 200 degree stone kettle roaster for 2~3 minutes.。Next, put a lot of hot water set at 60°C into the rice cooker.、30 minutes to put it in a ziploc with sauce and vacuum it with a straw to keep warm。Finally, brown the surface in a frying pan at one more high temperature and you have a beautiful rosé-colored roast beef.。Serve with anchovy potatoes、Cut it a little thicker to enjoy the thick texture of the beef.、Please ♪ enjoy with a soy sauce-based sauce with a gentle sweetness of onions.

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At least Chin fujieda French pastry "Les turnusol"Is it of Año Christmas margin call ♪ (thanks)

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Santa Claus motif icing cookies and madeleines。Letunesor's sweets are、A shop with the concept of making cakes that make you feel as bright as a sunflower。These are cute baked goods that make you smile unintentionally.。At least neat、Thank you for always (♪ thanks) I also prepared a homemade cake for dinner.、My husband's chochi pick-up was earlier than I expected, so my stomach was full.、Unfortunately, it opened without dessert.。There are too many stories that accumulate for the first time in a while.、Time seems to pass quickly.。While talking about gratitude for being able to spend this year safely and enthusiasm for next year、It was a fun time。At least neat、I hope you can come next time for a sleepover~. ♪

You can buy wine today ↓ ↓ ↓

WINE BOUTIQUE PANIER wine boutique Hairbow hamakita shop
Hamamatsu, hamakita-Ku, precious cloth proposal 1,200 pre-leaf walk hamakita 1F TEL:053-489-6145
Hours of operation:9:30-21:30Closed on Mondays:Free
http://www.wb-panier.com/

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