Gion TAKUYA birthday trip in Kyoto French type a ring!

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[Birthday trip to Kyoto-MAVO]

Birthday trip in the autumn ahead pair early to Short Trip and、The celebration Lunch you earlier interview at lade France restaurant "GionMAVO"To once again!

Here you will、Menus to pair with France courses 1 plate 1 plate with spindle and Japan tea tea "tea pairing aya / Sai "may。Even if you're not drunk alcohol、Japan tea to evolve, to share time with drunk alcohol and maybe tastes、Applicable to the wine aroma and flavor that you have been offered! Us couple is at once has become a prisoner of this pairing! Great Tea Pairing!

This special course of 9 dishes pairing and ordered in sets, savor the moment of bliss.

We have this time [to travel with the series-Kyoto-] as、Please bring writers of the Gion TAKUYA Nishimura t. Chef's delicate French and Collaboration!

MAVO menu and sift through Japan 72 climate、Has become a problem you can enjoy the taste 色meku day by day、This "open starting stand winter tea / Camellia open for the first time "next door.。

First became no. 1 nationwide in tencha fair、Beginning from a rich full flavours of Mr. Uji Shirakawa Tsuji joy was awarded the Minister of agriculture, forestry and Fisheries Bill, "light brown"、Full-course dinner enjoy the autumn scenery.

Nishimura chef learned the technology from あや Shinomiya currently served as the first tea master's son headed to the shop aiming for Brown's next, performance power was up at parent and child!

"Asuka Su" in the ancient cheese flavor-rich and "Gingko croquant.、Wing Yue releaseOf you for your 'âge (Aju)"、It produce a Camellia and pine cone adorned with leaves and Ginkgo fall!

Beef of the stunning beautiful pierced so fit feet red shrimp and simmered beef tongue、During the meltingly sweet, slightly bitter, Endive and watercress becomes accent "Tokushima foot Red Lobster and beef tongue.、Author unitShimoo, Kazuhiko.Shimoo SaoriMs. of 'Shimoo Design"For you for your"floating like series (Oval)、The beauty of the wood with a simple alteration!

Main dish "patron b wood pigeon / purification"、Gaku SyakunagaFor and with "black glaze with dish.、Frozen red that represents the proof of life, rich with flavor, such as lever palumb, but shoots good beauty shining black glaze with!

The match pairings palumb、Sweet roasted trapped smell of vanilla aroma to make wishes and red wine pairing!

Is the us giving the birthday Decoration Dessert、AB. opened early and enjoy a superb collaboration of Japanese and Western sweets shop "Bon Kashiya(Kassir) "is a Special Collaboration Sweets engaged owner pâtissier Fujita Satomi (fuuitasatomi), and MAVO! This is also the Japanese and Western elements intersect perfectly exquisite suites!

1 plate per 1 glass each link flavor or aroma Tea pairing despite the non-alcoholic、Misty aromatic mood uplifting and、Like tasting wine somewhere?、Though、Giving is not exaggeration to inform further stimulus and relief。Join the production of aroma on the desktop、It is the brain will relax slowly by slowly and enjoy the aroma!

Such experience is given only in the "Gion MAVO"!

Mr. Nishimura、Yumi、Your staff、Congratulations thank you very much!

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