Tonkatsu restaurant evokes Western h. pine Demi-Glace sauce
Hamamatsu is a long-established restaurant opened 39 years along the Sumiyoshi Kaido red bean mochi was Hiroshi Matsumoto branch、2013/11/10The next bare 四tsu池 golf driving range、 Relocated on the site of the former Italian La Oggi (La-Oggi)、"Western h. pine"As since been reopened、More table seating also available、Than ever ago, we are thriving!
11:30 opening and at the same time almost fully booked and it's lunch time。Main tonkatsu with rice in miso soup、Menu table d'hote-style pickles, stable and loved, businessman、That was easier to enter in a storefront Cafe atmosphere、Moved counter women alone also rose to be the more popular swing!
Instead of tonkatsu here is our source and salt、Will take offers a taste from "Demi-Glace sauce.。From stewed until 裏漉shi it took for 10 days、Painstakingly built up over、The "tonkatsu" took plenty of secret Demi-Glace sauce called "h. pine life."、In a mellow taste and lightness-friendly "tonkatsu"!
On this day、And cut into bite-size pieces、Order the rich Cascara "katsu" softer, juicier and flour made from scratch! In plenty of cabbage、"You can overcome the dislike of vegetables! "And take" special onion dressing "rumors、Entrees steak will be made!
Nostalgic "h. pine in the restaurant、2Inherited second and Suzuki, k.-Kun、With my mother on the responsible hall with a father in the first、Home is where family befriend the store.
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