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Enjoy the chef "Rattana" home Chiang Mai from local hawker fare!



2010 June,In the Tieste 'Rattana"The、"Thai Rattana"Now open。
"Rattana"And a crystal ball that、"Rattana"That means that the pretty woman。
So heavy on the Buddhist term "Rattana"、It could not be used to serve liquor store, "Rattana"。
The shopkeeperNI palatMr. a、In the northern city of Chiang MaiSun came to vane (Chiang Mai)Of the native、
Rare in JapanChiang Mai foodSpecializes in the。
In her parent's home、Chiang Mai style sausage Siwa (round and round boobs and sausage coil that) of
Out in the family business manufacturing and selling、Has made since I was a child、Offers delicious Siwa。
OnceNI palatWho was operating in the city of Matsumoto "Restaurant khundun"The、
Staff are popular as people come through from Tokyo over the weekend.。
Have been away for a while、2009 yearFrom as a hobby all over theTai FestivalIn the opening、It got high popularity。
EspeciallyThai Festival YokohamaNot so made a matrix's most famous shops from around the country gathered in arms is.


Shop、Table 10 seats、Wall counter seats four and is small and is、
Introduction to Japanese、Of ThailandNI palatAnd it's is a very lively space where friends gather。
Most of this food is、Made to order instead of putting。
Soup、Make carefully enough that day with lots of vegetables and chicken、
Used in many dishes such as stir-fries and curries as well as noodles。
Not only the trouble、Start with vegetables、Domestic chicken, pork, etc.、
With which ingredients are fresh and of good quality.。
All used oil is using olive oil is good for health, good。
The Japan food prices are completely different as Thailand and quality cooking seems to be a very difficult、
Aspirations NI palat, seems to strongly profit was also wanted to offer a real taste of what works。
In addition、Its use on Japan's own seasonal produce, we propose a new dish that、
Enjoy the charm of Thailand more dishes、
Too many times to come as it is looking for and want to get!


"Small salad", "soup"

Weekday lunch menu、Comes with a small salad and soup。
Salad is lettuce.、Potherb mustard、Carrot、Chopping cilantro、With Sesame Dressing with tomatoes。
Big white gourd in broth, refreshing、Thailand food still witty coriander and it is delicious!


Pat Packer ohm (stir fried pork and vegetables) 900 yen

A simple stir-fry with vegetables and pork with plenty of seafood sauté。
Flavor bursting、If you prefer more spicy, so spicy you like。
Rice fits even better!


"Genki own" 750 Yen

And Genki Owen、In Thailand, minced (soup), Camo (green), the mean Green Curry in the WAA (sweet)。
Fry the ground plenty of spice and herb paste
Coconut milk and PLA、Sugar、Vegetables、Meat、Shrimp、Fish in addition is a cooking pot, make。
The suave、I feel a mild in coconut milk、Promote sweating by the action of spices coming from、Good hot (laughs)
Here's Green Curry、Combined with a mellow richness and a depth of flavor and always very tasty。
Thanks for knowing us like 辛me.、
Always made me a bit to salty.、It was also the best!


"Kanomucinnamgyeou (Chiang Mai-somen)" 1000 yen

Chiang Mai's famous homegrown cuisine is very popular menu!
Rattana's Minced pork with tomato care is based on、
In a soup of meat sauce in Italian、
To taste the sweetness of the tomatoes and pork is overflowing a mild taste.


Happy with somen noodles and garnish with vegetables soup。
Thailand somen said the kanom jeen、Make a fermented rice flour。
The combination of Curry on somen noodles、That is surprising in Japan、
Is better than rice、A temple's and taste so good in your throat。
Recommended when it trounced in the heat of the summer, no longer have an appetite for dish!
Thailand cooking Rattana's best!!.

Thai Rattana
Hamamatsu-Shi Kita-ku inception 677-5 TEL:053-523-7233
Closed on Mondays:Monday's opening hours:11:00-14:30 17:00To 22:30

677 -5 incipient Kita-ku, Hamamatsu City

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Counter seats only Italian "brirantesuzuki" 6 years anniversary special course
Establishment WA 0/1924 "culinary valve one" long-established culinary craft extremity course



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